Coffee Jelly Dessert

Coffee jelly dessert

Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Servings 4
Author Connie Veneracion


  • 1 packet almond jelly powder I used Alsa
  • 3 tablespoons vanilla flavored instant coffee
  • vanila ice cream
  • cinnamon powder


  • Prepare the jelly by following the instructions on the box. I won’t pre-empt you with measurements since you might be using another brand or a bigger or smaller box of jelly. However, if the instructions say stir in some milk, skip that part. Just use water to which instant coffee has been added.
  • Note that if you’re using unflavored jelly, you will have to add enough sugar to taste.
  • When the jelly has been dissolved, pour the liquid into individual cups. Cool until set. For best results, chill the jelly.
  • To serve, top the jelly with a scoop of vanilla ice cream and sprinkle with cinnamon powder.
  • That’s it! You weren’t really expecting something more complicated than that, were you?