Strawberry fizz and a few things about Champagne and sparkling wines
Prep Time 5minutes
Total Time 5minutes
Servings 2to 4
Author Connie Veneracion
1cupstrawberries(frozen are okay but thaw them a bit)
Puree the strawberries in a blender.
Drop a tablespoonful or two of strawberry puree into glasses.
Fill up with the sparkling wine.
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