Heat the oil and fry the spring rolls. Remember not to overcrowd the pan. If your pan is rather small, cook in batches.
Drain the spring rolls and serve with eggplant caviar.
Rice-stuffed fried spring rolls with eggplant caviar dip printed from https://casaveneracion.com/rice-stuffed-spring-rolls-eggplant-caviar-dip/ for personal use only. Not for republication nor distribution.