Stir Fry Recipes

Stir frying requires extremely high heat and short cooking time. Asian stir fry dishes are packed with color and texture.

Yakisoba: Japanese Stir Fried Noodles

Easy to prepare and even easier to cook, the trick to making good yakisoba is using authentic Japanese ingredients. In …

Marinated chicken livers are deep fried then tossed with stir fried garlicky string beans, mushrooms and quail eggs. A …

Fresh shrimps give stir fried noodles a wonderful flavor that is at once sweet and savory. Cook this shrimp chow mein in 10 …

Marinated slices of beef are stir fried with celery and carrot then tossed with thickened and sweetened soy sauce. Beef and …

A dish of Chinese origin that has become very much a part of Filipino cuisine, pancit canton may refer to lo mein or chow …

Because there's a vegetarian in our family, there are plenty of vegetable dishes to go around. This cauliflower mushroom …

Just because a dish is cooked in a wok doesn't automatically make it a stir fry. Stir frying is a cooking method by which …

With a few tricks and the proper garnish, a little ground pork will go a long way. Marinate the ground pork, stir fry, add …

When life hands you terrible weather day in and day out, make fried rice. Chunks of pancetta, fresh oyster mushrooms, corn, …

The summer heat is soaring so dishes that cook in less than 15 minutes are ideal. Making this tasty and aromatic ground beef, …

Boiled chicken gizzards are stir fried with spices then tossed with fried saba bananas. Inspired by the Nigerian dish called …

To cook Chinese-style pork liver and spring onions stir fry, it is essential to slice the liver thinly and marinate for at …

For this Sriracha chicken gizzards stir fry, the gizzards are simmered with herbs and spices until tender before they are …

The secret to a good Chinese-style fried rice is to start by creating a flavor base. The vegetables are stir fried, the …