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Lacto-Vegetarian Recipes

2-cheese macaroni salad

2-Cheese Macaroni Salad

Thanksgiving Side Dish Recipe: Baked Green Beans and Cherry Tomatoes with Panko-Parmesan Topping

Baked Green Beans and Cherry Tomatoes with Panko-Parmesan Topping

Spinach and Mushrooms Sautéed in Garlic Butter

Spinach and Mushrooms Sautéed in Garlic Butter

Spinach and Cheese Spring Rolls recipe

Spinach and Cheese Lumpia (Spring Rolls)

12 Meatless Dishes That Even Carnivores Will Adore

The perfect partner of New Year's eve cocktails: Lemon Mint Mushrooms

Lemon Mint Mushrooms

Although grilled eggplants are flavorful enough by themselves especially when dipped in spicy vinegar, they sure can get a lift. Spoon creamed broccoli over them and you have a meatless dish that is colorful with more complex flavors and texture.

Creamed Broccoli: Superb With or Without Meat

Think spanakopita filling but creamier. Scoop the mixture on top of crispy hash browns and voila! Mini hash browns with cheese spinach!

Mini Hash Browns with Cheesy Spinach

Green beans sauteed in butter is mixed with cream and topped with crispy onions and breadcrumbs. Get the recipe for crispy and creamy green beans casserole!

Crispy and Creamy Green Beans Casserole

Made with Filipino kesong puti (white cheese from carabao milk) and mozzarella, this cheesy artichoke and spinach tart is a great dish to start any party.

Cheesy Artichoke and Spinach Tart

Garlicky Mushrooms & Cauliflower With Balsamic Vinaigrette

Garlicky Mushrooms and Cauliflower With Balsamic Vinaigrette

Pan-roasted Vegetables With Bechamel Sauce

Pan-roasted Vegetables With Bechamel Sauce

Honey Balsamic Mushrooms, Green Beans and Chick Peas

Honey Balsamic Mushrooms, Green Beans and Chick Peas

Green Beans With Caramelized Onions and Béchamel Sauce

Green Beans With Caramelized Onion and Béchamel Sauce

Green Beans With Lemon Garlic Sauce

Green Beans With Lemon Garlic Sauce

Vegetable and Mandarin Orange Salad With Strawberry Vinaigrette

Vegetable and Mandarin Orange Salad With Strawberry Vinaigrette

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I'm Connie Veneracion. Read more about me, the cooks and the name of the blog.

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