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You are here: Home / Archives for Coconuts

Cooked with Coconuts

Ginataang isda: salay ginto wrapped in pechay leaves and p[ressure cooked

Ginataang Isda (Fish in Coconut Milk)

Spicy pompano and green papaya soup

Pompano and Green Papaya Soup

How to Cook Laing Spaghetti

Laing Spaghetti

Chicken Binakol: Think Tinola With Coconut

Chicken Binakol: Subtly Sweet Tinola With Coconut

Bicol Express Recipe

Bicol Express (Pork and Chilies Stewed in Coconut Milk)

Palitaw is a Filipino rice cake cooked in boiling water, dredged in freshly grated coconut and sprinkled with sugar mixed with toasted sesame seeds.

Palitaw

Coconut Lime Chili Chicken

Coconut Lime Chili Chicken

Bok Choy-wrapped Meatballs Braised in Coconut Milk Sauce

Bok Choy-wrapped Meatballs Braised in Coconut Milk Sauce

Coconut Macaroons

Coconut Macaroons, the Filipino Way

Guinataang Halo-halo

Chicken-stuffed Bok Choy With Coconut Cream Sauce

Chicken-stuffed Bok Choy With Coconut Cream Sauce

Coconut-crusted Fried Chicken Tenders

Coconut-crusted Fried Chicken Tenders

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A Cook’s Diary

Filipino pork adobo

The Truth About Filipino Adobo

Standardize the cooking of adobo and sinigang? Oh, come on.

Policy makers ought to remember that our cuisine is part of our identity as a nation and not something to be tweaked, and its evolution repressed, to appeal to the bland palate of the white man.

More →The Truth About Filipino Adobo

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