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Spanish coffee



Just as I was about to call it a night, Speedy came up to my study with this mug of coffee.

The moment I saw it, my first instinct was to grab my camera. Fast. Because it’s a hot drink and the whipped cream was dissolving fast. By the time I had taken a few photos, Speedy had gone downstairs again and I was calling after him for the recipe.


  • 1 oz. of brandy
  • 1 oz. of Kahlua
  • hot strong coffee
  • whipped cream


  1. Pour the brandy and Kahlua into a mug. Add enough hot strong coffee to fill the mug. Reserve enough space for the whipped cream.
  2. Top the hot drink with whipped cream and serve at once.
  3. Oh, it’s delicious. But for adults only.

Preparation time: 3 minute(s)

Number of servings (yield): 1