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CASA Veneracion

CASA Veneracion

Connie Veneracion's Modern Filipino Cooking

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  • Devour Asia
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  • Breakfast
  • Lunch / Dinner
    • Main Courses
    • Side Dishes
    • Soups
  • Noodles
  • Snacks
  • Drinks
  • Sweets
  • Christmas
You are here: Home / Archives for Modern Filipino / Breakfast

Breakfast (Almusal)

From the endless variants of silog (fried rice and egg) to traditional breads, Filipino breakfasts are anything but boring.

Skinless chicken longganisa with rice, tomatoes and achara

Skinless Chicken Longganisa

Baconsilog

Baconsilog

Tapsilog a la Beef Salpicao with Garlic Turmeric Fried Rice

Tapsilog with Tapa a la Salpicao

Lechonsilog (roast pork, fried rice and egg)

Lechonsilog (Roast Pork Belly, Fried Rice and Egg)

Chiksilog (Fried Chicken, Fried Rice and Egg) Served with Sliced Cucumber and Tomato Sprinkled with Fresh Basil

Chiksilog (Fried Chicken, Fried Rice and Egg)

Chosilog (Chorizo, Garlic Fried Rice and Egg)

Adosilog (Adobo, Garlic Fried Rice and Egg)

Adosilog (Adobo, Garlic Fried Rice and Egg)

Lugaw (Filipino-style Rice Congee)

Lugaw (Filipino-style Rice Congee)

Garlic fried rice with leftover laing and fried SPAM

Laing and SPAM Fried Rice

5-minute Tablea Coffee

5-minute Tablea Coffee

Longganisa (Sausage) Pancakes

Longganisa (Sausage) Pancakes

Sausage meat and fried quail eggs rice bowl

Longsilog, Reimagined: Sausage Meat and Fried Quail Eggs Rice Bowl

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Everything © Connie, Speedy, Sam & Alex Veneracion. ALL RIGHTS RESERVED.