If you're a fan of Filipino paksiw na pata or Italian spezzatino in agrodolce, you will love this pork stew in balsamic-pineapple sauce. Yes, it is a sweet ...
Meat Recipes
Recipes for pork, beef and lamb cooked in every imaginable way. Includes recipes for non-traditional cuts like tongue, tripe, hocks and face.
10-minute Beef and Pepper Teriyaki
When you have ten minutes to prepare and cook lunch, make beef and pepper teriyaki. Five minutes to prep and five minutes to cook. It's delicious! Ten ...
Chinese Crispy Roasted Pork Belly
In Chinese restaurants in the Philippines, it is called lechon Macau—a slab of pork belly roasted until the rind is browned and crisp. Chinese crispy ...
Slow Cooker Chinese-style Beef Tendon
One of life's ultimate pleasures: Chinese-style beef tendon. Until recently, I only got to enjoy them from the dim sum cart of bigger Chinese restaurants. ...
Glazed Baby Back Ribs
When you have a rack of ribs, do you cut it before cooking or do you cook it and cut just before serving? It really depends, doesn't it? If you're making a ...
Grilled Pork Adobo
Filipino adobo is both ubiquitous and comfort food, but that doesn't mean it cannot be an attractive party dish. On the grill, the surface gets charred and ...
Lamb Shank Curry With Cider and Coconut Sauce
Speedy is not a fan of lamb and Alex is not a curry aficionado. But they couldn't get enough of this lamb shank curry with coconut sauce. That's more than ...
Pork BBQ Mini Sandwiches
Serving mini-sandwiches over the holidays? Here's an idea that requires very little work. Sukiyaki-cut pork is seasoned with spice mix, pan-grilled and ...
Slow Cooker Callos
Yes, there is an old callos recipe in the archive that had undergone a few revisions. But there's always room for improvement. This slow cooker callos ...
Honey Lemon Pork Ribs
A close relative of the honey ginger chicken (and its version with fillets), these honey lemon pork ribs were cooked with minced lemongrass. A slab of ribs ...
Pork Afritada
There was an old pork afritada recipe in the archive, circa 2004, but the photo was bad and the recipe was too ordinary. Enter my new pork afritada recipe ...
Beef Satay
Satay forms part of the cuisines of Indonesia, Malaysia, Singapore, Vietnam, Thailand, Brunei and the Philippines although it is called by different names. ...
Slow Cooker Filipino Picadillo Soup
Picadillo soup is comfort food for my family. This one cooked overnight while we slept. Well, partially, at least. The slab of beef was cooked with bones ...
Slow Cooker Filipino Beef Morcon (Roulade)
Despite its name, Filipino beef morcon is not the same as the Spanish sausage called morcon. In the Philippines, morcon is a roulade. Meat is pounded to ...