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Think Chinese lemon chicken. Substitute a whole fish for the small pieces of chicken, fry the fish to a crisp, lay it on a platter and...
Whole fish is rubbed with salt and spices, steamed on a bed of wilted spinach then drizzled with extra virgin olive oil and lemon juice before...
In this recipe, Flaked tinapang bangus (smoked milkfish) is stir fried with rice, chopped carrot, shredded cabbage, cauliflower florets, scallions and eggs.
Calamares may be the plural of squid in Spanish but in the Philippines, it is a dish of crispy deep fried battered squid rings. A lovely...
For rice-loving Filipino-Americans who like to pair their Thanksgiving turkey with non-traditional side dishes, here’s an easy seafood paella recipe. It’s the perfect holiday dish!
Szechuan food is boldly flavored and spicy because of the liberal use of chilies and Szechuan peppercorns. The heat in this dish of Szechuan shrimps with...
Although I can be a bit picky with some sauces that I prefer to make them from scratch, I am not averse to using products straight...
I’ve long wanted to cook mussels in ways other than what I grew up with. Not baked, not with rice, not in a soup… I saw...
The sauce is not sweet and sour—rather, it is sweet, salty and hot. To cook this crispy fried fish with chili pineapple sauce, I used my...
Vietnamese ca kho to, or catfish braised in caramel sauce, is traditionally cooked in a claypot. I do own a claypot but I have a strong...
When the girls were quite young and we were starting to introduce them to Chinese food, they quickly developed their own favorites. Like many kids their...
As with most stir fried dishes, the prep time for this shrimp fried rice with broccoli and cauliflower is twice as long as the cooking time....
Fried fish fillet is often blanketed in batter or flour to give it better texture and to help seal in the moisture. But what if, instead...
It might very well be fish sarciado but, with the addition of a few other ingredients and a little modification of the cooking procedure, a dish...
If there is one good thing that came out of our not-so-good Foodtrip Marikina experience, it was finding ideas for new dishes or new takes on...
