Although I can be a bit picky with some sauces that I prefer to make them from scratch, I am not averse to using products …
Chinese-style Fried Fish With Black Beans and Chili SauceRead More
Fish & Seafood
Find everything seafood in this section -- from single-serve grilled fish to steamed whole fish to stuffed shellfish.
Mussels & Chorizo in Ginger Ale
I've long wanted to cook mussels in ways other than what I grew up with. Not baked, not with rice, not in a soup... I saw …
Crispy Fried Fish With Chili Pineapple Sauce
The sauce is not sweet and sour—rather, it is sweet, salty and hot. To cook this crispy fried fish with chili pineapple …
Vietnamese-style Catfish Braised in Caramel Sauce
Vietnamese ca kho to, or catfish braised in caramel sauce, is traditionally cooked in a claypot. I do own a claypot but I …
Chinese-style Fish Fillet With Sticky Corn Sauce
When the girls were quite young and we were starting to introduce them to Chinese food, they quickly developed their own …
Shrimp Fried Rice With Broccoli and Cauliflower
As with most stir fried dishes, the prep time for this shrimp fried rice with broccoli and cauliflower is twice as long as …
Sesame Seed-crusted Fish Fillet
Fried fish fillet is often blanketed in batter or flour to give it better texture and to help seal in the moisture. But what …
Greek-style Grilled Sea Bream With Onions and Tomatoes
It might very well be fish sarciado but, with the addition of a few other ingredients and a little modification of the …
Greek-style Grilled Sea Bream With Onions and TomatoesRead More
Alex’s Salmon Sinigang Risotto
If there is one good thing that came out of our not-so-good Foodtrip Marikina experience, it was finding ideas for new dishes …
Steamed Mussels With Spicy White Sauce
The sauce is the same as the one I used for the vegetarian steam-fried mushrooms and green beans. But this dish of steamed …
Vietnamese-style Steamed Fish Steaks
A tasty and aromatic seafood dish that requires five minutes of preparation and 20 minutes steaming. I call it …
Mussels A La Parmigiana
Fresh mussels were soaked, the beards discarded then thrown into an extremely hot oven for a minute just until the shells …
Sinigang na Tiyan ng Salmon (Salmon Belly Sour Soup)
Since I first sampled sinigang na tiyan ng salmon at Gerry's Grill over a decade ago, I dreamed of cooking my own version at …
Sinigang na Tiyan ng Salmon (Salmon Belly Sour Soup)Read More
Seafood Arroz a la Valenciana (Filipino-style Paella)
While Spanish paella has arborio rice tinted with saffron threads, Filipino arroz a la Valenciana has glutinous rice colored …
Seafood Arroz a la Valenciana (Filipino-style Paella)Read More
Salmon Piccata
Lightly browned salmon steak is braised in lemon-butter sauce in this fish version of an Italian favorite. Salmon piccata …
Adobong Pusit (Squid)
One of the easiest Filipino dishes to cook, adobong pusit was so often served at home when I was a child. Because of an …