Hello and welcome! I’m Connie Veneracion, retired lawyer and columnist, mom of two, an adventurous cook and a food-obsessed writer.
CASA Veneracion is a journal of meals we have cooked at home since the earliest version of the blog was born in 2003. Yes, it’s been that long! What’s new in 2020? A lot, actually, including modern Filipino recipes, and new homes for non-Filipino Asian recipes and non-Asian recipes.