How to Cook, Lesson 3: Chicken, Meat and Seafood
If you go to the market or grocery, chicken, pork and beef are often sold by cut. There are cases though when labels are confusing. What are chicken tenders, for example. Which part of the chicken do they come from? What about pork hock…
How to Cook, Lesson 2: Five Essential Kitchen Tools
To cook successfully, there are five essential kitchen tools that you need. Yes, just five. Not five pieces but five kinds. A stove. A pot and a pan.…
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How to Cook, Lesson 1: Know Your Ingredients
The best way to learn about ingredients is to go to the market and see the various cuts of chicken, pork and beef, and kinds of fish, seafood…
Learn to Cook in 10 Weeks
You own good cookbooks, watch cooking shows and frequent the best recipe blogs. You come across a mouthwatering beef dish, you follow the recipe but your version isn’t…
Beef Tapa Sandwich
Beef tapa sandwich is a spin on a traditional Filipino breakfast called tapsilog. Thinly sliced beef is seasoned and fried, and served with egg and lettuce between bread…
Valentine’s Day: Is Chocolate a Tool for Seduction?
Chocolates, often packaged in fancy heart-shaped boxes and tied with bright red ribbons dominate the shelves of supermarkets and deli shops. Well, it is almost February, after all,…
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Chocolate Cake Balls
There is no gift more heartfelt than something you made with your own hands. This Valentine’s Day, make these delectable chocolate cake balls for someone special. Don’t think…
