12 Days of Christmas Appetizers and Finger Food
It’s December 19 and there are exactly 12 days until New Year’s Eve. Time to finally decide what to prepare for those special lunches and dinners with family and friends. This is a list of appetizers that we have enjoyed tremendously in the past.…
Beef Tongue a la King Pot Pie
The beef tongue is slow cooked, cooled, peeled and cubed then cooked chicken a la king style. Pie crust is laid over it and baked. Beef tongue a la king pot pie is Christmas perfect. Yes, there is a pastel de lengua recipe in…
Skewered Pork BBQ: the Christmas Version
It’s ubiquitous. It’s street food. But Filipino skewered pork BBQ, or satay elsewhere in Southeast Asia, is a popular dish for the noche buena meal. Served with two simple but tasty and colorful side dishes, it will look lovely on your holiday dinner table.…
Side Dishes to Rock the Holidays
Holiday main dishes are even more wonderful when paired with equally great side dishes. Here are a few delicious suggestions. …
Chicken Binakol: Subtly Sweet Tinola With Coconut
Speedy bought two packs of chicken soup bones and I wondered what for. So you can make chicken bone broth, he said. That made me crave the best chicken soup I have ever had in my entire life. Chicken binakol. The perfect opportunity to…
