http://casaveneracion.com/vegetable-stuffed-beef-rolls/ Family, food, photography Tue, 14 Feb 2012 11:01:15 +0000 hourly 1 http://wordpress.org/?v=3.3.1 http://casaveneracion.com/vegetable-stuffed-beef-rolls/comment-page-1/#comment-69507 Pork Hamonado — Home cooking rocks! Tue, 21 Dec 2010 02:53:51 +0000 http://www.pinoycook.net/pinoycook/index.php/recipes/recipe/vegetable-stuffed-beef-rolls/#comment-69507 [...] Vegetable stuffed beef rolls [...] [...] Vegetable stuffed beef rolls [...]

]]> http://casaveneracion.com/vegetable-stuffed-beef-rolls/comment-page-1/#comment-69506 ‘Pork’ morcon | Home-cooked meals | Home-cooking rocks! Fri, 11 Dec 2009 00:52:28 +0000 http://www.pinoycook.net/pinoycook/index.php/recipes/recipe/vegetable-stuffed-beef-rolls/#comment-69506 [...] Here’s a way of cooking something as visually and gastronomically exciting as morcon but with just a fraction of the cost and a third of the cooking time. Morcon is rolled beef flanks stuffed with vegetables, slices of cheese and strips of chorizo de bilbao. It is a popular dish served in parties because of the attractive appearance. A cross section of the morcon shows the different colors of the fillings. Personally, however, I find morcon too dry especially after it has cooled. I prefer serving it with a little sauce (please see my earlier recipe of a modified morcon called vegetable stuffed beef rolls). [...] [...] Here’s a way of cooking something as visually and gastronomically exciting as morcon but with just a fraction of the cost and a third of the cooking time. Morcon is rolled beef flanks stuffed with vegetables, slices of cheese and strips of chorizo de bilbao. It is a popular dish served in parties because of the attractive appearance. A cross section of the morcon shows the different colors of the fillings. Personally, however, I find morcon too dry especially after it has cooled. I prefer serving it with a little sauce (please see my earlier recipe of a modified morcon called vegetable stuffed beef rolls). [...]

]]> http://casaveneracion.com/vegetable-stuffed-beef-rolls/comment-page-1/#comment-69505 Rolled porkloin with bacon, basil and rosemary | Home-cooked meals | Home-cooking rocks! Fri, 11 Dec 2009 00:34:30 +0000 http://www.pinoycook.net/pinoycook/index.php/recipes/recipe/vegetable-stuffed-beef-rolls/#comment-69505 [...] are only two good rolled meat recipes that I have posted so far. One is the vegetable stuffed beef rolls and the other is the ‘pork’ morcon that I created as an alternative to the traditional [...] [...] are only two good rolled meat recipes that I have posted so far. One is the vegetable stuffed beef rolls and the other is the ‘pork’ morcon that I created as an alternative to the traditional [...]

]]> http://casaveneracion.com/vegetable-stuffed-beef-rolls/comment-page-1/#comment-69504 Leah Wed, 11 Jan 2006 09:51:36 +0000 http://www.pinoycook.net/pinoycook/index.php/recipes/recipe/vegetable-stuffed-beef-rolls/#comment-69504 Thanks for this recipe - I am using this dish and it's technique for my exam, and it should get me a "B" grade at least! Thanks! Thanks for this recipe – I am using this dish and it’s technique for my exam, and it should get me a “B” grade at least! Thanks!

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