Bacon-wrapped chicken satay

Think of satay (that ubiquitous Southeast Asian food that consists of skewered and grilled small pieces of marinated meat) and rumaki (bacon wrapped liver attributed to … [Read more...]


Tuna and tofu spring rolls

There is so much that needs to be said about these tuna and tofu spring rolls recipe. First, it is possible to generously feed four people using a 180-gram can of tuna. … [Read more...]


Mayo marinated chicken skewers

Last year, I discovered that by adding coconut cream to barbecue marinade, meat becomes more moist and tender. More importantly, the meat stays moist even after it has cooled. … [Read more...]