soy-sauce-eggs

Soy sauce eggs

They're called shoyu tamago in Japanese; the simplest English translation of the Chinese name is braised soy sauce eggs. They ... (more)

egg-sarciado

Egg sarciado

Hard-boiled eggs and vegetables braised in chunky homemade tomato sauce. Think of it as a meatless version of afritada. I ... (more)

omelet-cupcakes

Omelet cupcakes

Some three-and-a-half years ago, I baked omelets in cupcake molds for the first time. They were so cute and, with the ... (more)

pork-cabbage-fritatta

Pork and cabbage frittata

Soup bones (which we really can't live without because we haven't used bouillon cubes in years) were at a bargain price ... (more)

kailan-bokchoy-tips-omelet

Kailan and bok choy tips omelet

I'm not a fan of monotony. Although there are dishes that I consider all-time favorites -- like adobo -- every time I cook a ... (more)