Home Cooking Rocks!
How to prepare: Nian Gao (tikoy), a Chinese New Year tradition
General Tso’s chicken
Steamed fish head with salted black beans
Braised pork spare ribs with black bean and garlic sauce
Sweet & sour fish
How to make: Green onion (scallion) pancakes
Ma Yi Shang Shu (Ants Climbing A Tree)