sausage-apple-sandwich

Sausage and apple sandwiches

There is a program on Asian Food Channel called Return to River Cottage hosted by Hugh Fearnley-Whittingstall. An old show, actually, that originally started airing in 2000 … [Read more...]

beer-battered-fish-and-chips

Beer-battered fish and chips

Speedy cooked this delicious dish of fish and chips. The batter used for coating the fish was made with flour, salt, pepper, stout beer and yeast. No eggs, no bread crumbs. … [Read more...]

banoffee-pie

Banoffee tartlets

The origin of banoffee pie is British as its invention is claimed by Ian Dowding and Nigel Mackenzie of The Hungry Monk Restaurant. The term "banoffee" means a combination of … [Read more...]

sausage-potato-frittata

A la Irish boxty (potato cake)

If you like Swiss Rösti (a.k.a. fried grated potatoes), you will like a similar Irish potato pancake dish -- the boxty. While Swiss Rösti is made with grated potatoes, the … [Read more...]

irish-stew

Irish-style beef stew

Traditional Irish stew is made with lamb or mutton. This is a beef stew so I'm calling it an Irish-style stew so as not to mislead that it is traditional Irish … [Read more...]