
Finally, the Christmas tree is up. A white twig tree that I wanted last year but didn't know where to buy. Then, we heard from Speedy's brother that we could get them from … [Read more...]
Family, food, photography

Finally, the Christmas tree is up. A white twig tree that I wanted last year but didn't know where to buy. Then, we heard from Speedy's brother that we could get them from … [Read more...]

Over at the Food Talk Community, member Lois posted this message: "If you’re a fan of Noritake, there’s a warehouse-type sale until June 13. Saw the sign near the MRT … [Read more...]

Whether it's because people have more free time during the summer or because they want to avail of the free air-conditioning, malls are very crowded these days, especially … [Read more...]
The other weekend, after enjoying “Cloudy with a Chance of Meatballs”, my daughters and I entered Gourdo's for baking and cooking supplies. I picked out a new pastry … [Read more...]
For Alex and her classmates, Senior Prom means a dinner-dance on January 16 at a semi -private restaurant in Antipolo. Originally built as a house, the restaurant is gated … [Read more...]

We were having lunch at Brothers Burger along Diosdado Macapagal Avenue in Pasay City yesterday and wondering how we'd spend the afternoon until it was time to bring Sam back … [Read more...]

Foreword: For those who read this blog for the photo tips, all photos in this entry were taken with an aperture value of 2.2 to create the bokeh effect. I love jade. But … [Read more...]

UPDATE on November 10, 2009 For those who have been asking for updates, there will be a sale of Pyrex, Corelle, Visions and Corningware items from November 12 to 15 at the … [Read more...]
Last Saturday, I went to Gourdo's at Glorietta 5 and bought a fondue set. Two days later, I bought a fondue cookbook. I've been waiting for the perfect time to try and make my … [Read more...]

There are only two fashion accessories that Alex collects with something close to obsessiveness -- bags and hoodies. She has more bags than I do, believe it or not. I don't … [Read more...]

It weirds me out when people lay the tablecloth on the dining table then cover it with a glass top. It's like a policy in redundancy and a misunderstanding about the function … [Read more...]

When I'm out shopping for household items, I normally don't give coasters a second glance. In fact, until yesterday, I don't remember having bought coasters in my entire life. … [Read more...]

Speedy wasn't planning on buying anything for Alex at the Human Touch shop. He agreed to buy a hand strap for Sam so she wouldn't whine because I already bought something for … [Read more...]
Wiping the keyboard daily to get rid of dust and grime is a good idea but washing is an even better idea. The silicone skin can be soaped, rinsed then wiped dry before … [Read more...]

Sam's classmate, Junichi, was at the house last night. They were hanging out in my study, he saw this little green thing on a shelf and asked me what it was. I told him it's … [Read more...]

You can prepare this drink in two ways -- as a cocktail drink or as a non-alcoholic iced beverage. If course, the non-alcoholic version won’t be a anything similar to a mojito and you can … »»

Need to get dinner on the table in 15 minutes? No problem. Season some ground meat, form into patties, throw into the skillet and cook until nicely browned. Cook sliced mushrooms in the … »»

One of the most widely known Chinese dishes outside of Asia is General Tso’s chicken -- floured bite-size chicken pieces fried until crisp then tossed in sweet-salty sauce. This is the … »»

It's tempting to simply ask that you Google "Connie Veneracion" or "Sassy Lawyer" or "Pinoy Cook" and have this page done with. But that might give you the wrong idea about me. A third of what's been written about me is true, a third is half-true and the rest consists of drug-induced hallucinations. I suppose I'd better let me, rather than them, tell you about me. I'm … »

*This article was last updated on October 2, 2011. In 2003, a time when I hadn't heard of the term "blog", I started a recipe website at cooking.houseonahill.net using a now defunct content management system that ran on ASP. Ok, never mind the geek talk, I'm sure you're not interested in that. The contents easily multiplied and, in 2004, I moved the food site to … »






Except for quotes, all text & photos © Connie Veneracion. ALL RIGHTS RESERVED. No reproduction without prior written permission.
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