
Whether it's because people have more free time during the summer or because they want to avail of the free air-conditioning, malls are very crowded these days, especially … [Read more...]
Family, food, photography

Whether it's because people have more free time during the summer or because they want to avail of the free air-conditioning, malls are very crowded these days, especially … [Read more...]

You probably won't believe how many anti-mosquito contraptions we have in the house. We have citronella, we have mosquito coils and we have electric mats. The only thing we … [Read more...]

We were in U.P. Los Baños and Tagaytay earlier today, a kind of spontaneous thing, we left at the crack of dawn and before I could submit my column for Tuesday's paper. … [Read more...]

A couple of weeks ago, I posted a photo of one of my brothers-in-law, Buddy. In this photo, Speedy is with his two other brothers, Richie and Sonny. Richie is 6 feet tall; so … [Read more...]

Taken in a strictly no-smoking building, if you can find my pack of cigarettes, you can probably spot the hidden Mickey in Disney cartoons. No, I didn't smoke inside the … [Read more...]

Aboard a cruise ship, the rule is that if you leave your used bath towels on the rack, the cabin attendant will leave them where they are. If you want the towels changed, you … [Read more...]

If you can read the sign and think the spelling is wrong, let me assure you that it isn't. International law requires that a ship conduct a muster drill to prepare the … [Read more...]

A week before undas*, we visited the Manila American Cemetery and Memorial at Fort Bonifacio. Not to visit any particular grave -- we don't know anyone who's buried there -- … [Read more...]

Still no power here. We're temporarily lodged elsewhere so that we can at least charge our cell phones and not feel too cut off from the rest of the world. I haven't checked … [Read more...]
I'm bringing two cameras to the cruise. The EOS 40D and the G10. But so as not to kill my shoulder with the load (I already know how painful it is to carry a heavy camera bag … [Read more...]

Shooting modes in digital SLR cameras fall under the basic zone and the creative zone. Most of the newer point-and-shoot models have these features too. The basic zone is … [Read more...]

Sam is on YM and asking for the birthday gift that I'm still saving up for -- a flash for her dSLR. Of course, I'm going to get her one -- she's taking up A.B. Photography … [Read more...]

If there's one thing I liked about Global City, it was the absence of jeepneys and tricycles. Not anymore. There are tricycles in Global City now. Powered by electricity and … [Read more...]

Sam celebrated her 17th birthday on August 20 but she was in the dorm so we had a belated celebration last night with dinner at Furusato Restaurant on Roxas Boulevard. We were … [Read more...]

In a previous post about aperture value, my friend Ting asked about ISO settings in the comment thread. Okay, so last night I was standing on the sidewalk of a narrow street … [Read more...]

You can prepare this drink in two ways -- as a cocktail drink or as a non-alcoholic iced beverage. If course, the non-alcoholic version won’t be a anything similar to a mojito and you can … »»

Need to get dinner on the table in 15 minutes? No problem. Season some ground meat, form into patties, throw into the skillet and cook until nicely browned. Cook sliced mushrooms in the … »»

One of the most widely known Chinese dishes outside of Asia is General Tso’s chicken -- floured bite-size chicken pieces fried until crisp then tossed in sweet-salty sauce. This is the … »»

It's tempting to simply ask that you Google "Connie Veneracion" or "Sassy Lawyer" or "Pinoy Cook" and have this page done with. But that might give you the wrong idea about me. A third of what's been written about me is true, a third is half-true and the rest consists of drug-induced hallucinations. I suppose I'd better let me, rather than them, tell you about me. I'm … »

*This article was last updated on October 2, 2011. In 2003, a time when I hadn't heard of the term "blog", I started a recipe website at cooking.houseonahill.net using a now defunct content management system that ran on ASP. Ok, never mind the geek talk, I'm sure you're not interested in that. The contents easily multiplied and, in 2004, I moved the food site to … »






Except for quotes, all text & photos © Connie Veneracion. ALL RIGHTS RESERVED. No reproduction without prior written permission.
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