http://casaveneracion.com/strawberry-jam-in-sweet-and-sour-sauce/ Family, food, photography Tue, 14 Feb 2012 13:55:36 +0000 hourly 1 http://wordpress.org/?v=3.3.1 http://casaveneracion.com/strawberry-jam-in-sweet-and-sour-sauce/comment-page-1/#comment-84553 haidz Sun, 02 Aug 2009 13:17:13 +0000 http://pinoycook.net/?p=9707#comment-84553 ay nagtatanong pala si mamsi kung masama sa health ang slurry. silly me, sowee... ay nagtatanong pala si mamsi kung masama sa health ang slurry. silly me, sowee…

]]> http://casaveneracion.com/strawberry-jam-in-sweet-and-sour-sauce/comment-page-1/#comment-84552 haidz Sun, 02 Aug 2009 13:14:50 +0000 http://pinoycook.net/?p=9707#comment-84552 yes you're right ms cons, im also puzzled why mamsi said that adding a slurry is bad for the health.=( yes you’re right ms cons, im also puzzled why mamsi said that adding a slurry is bad for the health.=(

]]> http://casaveneracion.com/strawberry-jam-in-sweet-and-sour-sauce/comment-page-1/#comment-84551 Connie Sun, 02 Aug 2009 07:35:28 +0000 http://pinoycook.net/?p=9707#comment-84551 I use one or the other but not both, depending on whether I want the thickened sauce (or broth) cloudy or clear. But the choice has nothing to do with health. I use one or the other but not both, depending on whether I want the thickened sauce (or broth) cloudy or clear. But the choice has nothing to do with health.

]]> http://casaveneracion.com/strawberry-jam-in-sweet-and-sour-sauce/comment-page-1/#comment-84550 haidz Sun, 02 Aug 2009 05:57:38 +0000 http://pinoycook.net/?p=9707#comment-84550 yes ms cons, that's what they call a mixture of flour or cornstarch with water for thickening sauces, slurry. yes ms cons, that’s what they call a mixture of flour or cornstarch with water for thickening sauces, slurry.

]]> http://casaveneracion.com/strawberry-jam-in-sweet-and-sour-sauce/comment-page-1/#comment-84549 Connie Sun, 02 Aug 2009 03:05:49 +0000 http://pinoycook.net/?p=9707#comment-84549 You can experiment with any jam but since no two fruits taste alike, of course the taste of the sauce will vary. You can experiment with any jam but since no two fruits taste alike, of course the taste of the sauce will vary.

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