Comments on: (Something like) pasta a la putanesca

By: Rose

Rose — Sat, 19 Feb 2011 11:54:45 +0000

Hi Miss Connie, we actually tried this recipe at home and it was a surprise hit! Akala ko di mauubos. Thanks to your blog, I finally have ideas on what recipes to try out next.

By: joy

joy — Sat, 15 May 2010 11:28:05 +0000

thanks for this recipe. happy to know that there is a seemingly similar recipe to mine where i use 555 fried sardines in oil with chili, fresh basil, garlic and chopped peanuts (plus salt, pepper and cheese, of course) and it also became a hit. i call it spicy sardines pesto although im not sure if it really is. cheap yet really tasty. yum yum!

By: Sardines in oil | Asian Pantry | Home-cooking rocks!

Sardines in oil | Asian Pantry | Home-cooking rocks! — Fri, 11 Dec 2009 01:47:52 +0000

[...] also Something like pasta a la putanesca. January 31, 2008 Print This Post SHARETHIS.addEntry({ title: "Sardines [...]

By: Pasta Putanesca | Asia & beyond | Home-cooking rocks!

Pasta Putanesca | Asia & beyond | Home-cooking rocks! — Wed, 25 Feb 2009 13:48:47 +0000

[...] had a cult-like following years ago. His real name is Johnny Xerez Burgos Joseph and he (?) left a comment in one of my archived entries sharing “my recipe for Pasta Putanesca served at the Wine [...]

By: Connie

Connie — Wed, 25 Feb 2009 07:49:25 +0000

I have all of that in my pantry right now! Now, I know what to make for dinner. Thanks, Johnny!