http://casaveneracion.com/sinigang-na-sugpo-prawns-in-sour-soup/ Family, food, photography Wed, 15 Feb 2012 17:34:55 +0000 hourly 1 http://wordpress.org/?v=3.3.1 http://casaveneracion.com/sinigang-na-sugpo-prawns-in-sour-soup/comment-page-1/#comment-71160 Belle Tue, 12 Oct 2010 22:34:18 +0000 http://www.pinoycook.net/index.php/recipes/recipe/sinigang-na-sugpo-prawns-in-sour-soup/#comment-71160 Thank you miss connie! Thank you miss connie!

]]> http://casaveneracion.com/sinigang-na-sugpo-prawns-in-sour-soup/comment-page-1/#comment-71159 Connie Tue, 12 Oct 2010 02:07:40 +0000 http://www.pinoycook.net/index.php/recipes/recipe/sinigang-na-sugpo-prawns-in-sour-soup/#comment-71159 You're reading a VERY OLD entry. We don't use sinigang mix very often these says. Please check <a href="http://homecookingrocks.com/how-to-extract-tamarind-juice/" rel="nofollow">how to extract tamarind juice</a>. You’re reading a VERY OLD entry. We don’t use sinigang mix very often these says. Please check how to extract tamarind juice.

]]> http://casaveneracion.com/sinigang-na-sugpo-prawns-in-sour-soup/comment-page-1/#comment-71158 Belle Tue, 12 Oct 2010 01:08:53 +0000 http://www.pinoycook.net/index.php/recipes/recipe/sinigang-na-sugpo-prawns-in-sour-soup/#comment-71158 Hi miss connie. Can you suggest an alternative for the powdered sinigang mix? How can I make a broth from scratch? Thank you! Hi miss connie. Can you suggest an alternative for the powdered sinigang mix? How can I make a broth from scratch? Thank you!

]]> http://casaveneracion.com/sinigang-na-sugpo-prawns-in-sour-soup/comment-page-1/#comment-71157 Mrs. Kolca Fri, 06 Aug 2010 14:00:31 +0000 http://www.pinoycook.net/index.php/recipes/recipe/sinigang-na-sugpo-prawns-in-sour-soup/#comment-71157 This is my favorite. Haha. I have a similar post. I love lots of veggies for my prawn sinigang though. So, aside from kangkong and eggplant, I also add taro roots, string beans and raddish. Perfect for a rainy day! :D This is my favorite. Haha. I have a similar post. I love lots of veggies for my prawn sinigang though. So, aside from kangkong and eggplant, I also add taro roots, string beans and raddish. Perfect for a rainy day!

]]> http://casaveneracion.com/sinigang-na-sugpo-prawns-in-sour-soup/comment-page-1/#comment-71156 Kangkong (water or swamp spinach) | Asian Pantry | Home-cooking rocks! Fri, 11 Dec 2009 01:40:16 +0000 http://www.pinoycook.net/index.php/recipes/recipe/sinigang-na-sugpo-prawns-in-sour-soup/#comment-71156 [...] important vegetable ingredient in cooking sinigang, kangkong is also great for stir fried dishes. January 13, 2006  Print This Post [...] [...] important vegetable ingredient in cooking sinigang, kangkong is also great for stir fried dishes. January 13, 2006  Print This Post [...]

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