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	<title>Comments on: Roast salt-and-pepper duckling</title>
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	<link>http://casaveneracion.com/roast-salt-and-pepper-duckling/</link>
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		<title>By: Connie</title>
		<link>http://casaveneracion.com/roast-salt-and-pepper-duckling/comment-page-1/#comment-85625</link>
		<dc:creator>Connie</dc:creator>
		<pubDate>Thu, 24 Jun 2010 09:03:57 +0000</pubDate>
		<guid isPermaLink="false">http://pinoycook.net/?p=13188#comment-85625</guid>
		<description>I buy mine from Shopwise or S&amp;R.</description>
		<content:encoded><![CDATA[<p>I buy mine from Shopwise or S&amp;R.</p>
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		<title>By: icing</title>
		<link>http://casaveneracion.com/roast-salt-and-pepper-duckling/comment-page-1/#comment-85624</link>
		<dc:creator>icing</dc:creator>
		<pubDate>Thu, 24 Jun 2010 06:44:07 +0000</pubDate>
		<guid isPermaLink="false">http://pinoycook.net/?p=13188#comment-85624</guid>
		<description>hi ms. connie. i love your site.

i had a hard-time looking for a tortilla. where can i buy the tortilla that looks like the one being serve in gloria maris or the one there in your photos? :-) many thanks.</description>
		<content:encoded><![CDATA[<p>hi ms. connie. i love your site.</p>
<p>i had a hard-time looking for a tortilla. where can i buy the tortilla that looks like the one being serve in gloria maris or the one there in your photos? <img src='http://casaveneracion.com/wp-includes/images/smilies/icon_smile.gif' alt=':-)' class='wp-smiley' />  many thanks.</p>
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		<title>By: Connie</title>
		<link>http://casaveneracion.com/roast-salt-and-pepper-duckling/comment-page-1/#comment-85623</link>
		<dc:creator>Connie</dc:creator>
		<pubDate>Wed, 11 Nov 2009 23:34:53 +0000</pubDate>
		<guid isPermaLink="false">http://pinoycook.net/?p=13188#comment-85623</guid>
		<description>Peking duck is a term that describes a &lt;strong&gt;dish&lt;/strong&gt; and how it is prepared. It does not refer to a breed of duck.</description>
		<content:encoded><![CDATA[<p>Peking duck is a term that describes a <strong>dish</strong> and how it is prepared. It does not refer to a breed of duck.</p>
]]></content:encoded>
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		<title>By: Susan</title>
		<link>http://casaveneracion.com/roast-salt-and-pepper-duckling/comment-page-1/#comment-85622</link>
		<dc:creator>Susan</dc:creator>
		<pubDate>Wed, 11 Nov 2009 22:49:50 +0000</pubDate>
		<guid isPermaLink="false">http://pinoycook.net/?p=13188#comment-85622</guid>
		<description>Unimart only sells the Long Island duckling. Is that what you used? Will it give me the same result as Pekin duck which used to be widely available at Rustans and SM?</description>
		<content:encoded><![CDATA[<p>Unimart only sells the Long Island duckling. Is that what you used? Will it give me the same result as Pekin duck which used to be widely available at Rustans and SM?</p>
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		<title>By: Henry</title>
		<link>http://casaveneracion.com/roast-salt-and-pepper-duckling/comment-page-1/#comment-85621</link>
		<dc:creator>Henry</dc:creator>
		<pubDate>Wed, 11 Nov 2009 00:36:05 +0000</pubDate>
		<guid isPermaLink="false">http://pinoycook.net/?p=13188#comment-85621</guid>
		<description>Just tried the dip with duck tonight and am very happy with the result. Thanks for the guidance.  I particularly enjoyed the honey and mustard mix with the duck.  Oh, and I refrained from using the hoi sin sauce tonight!  Thanks for helping me refresh my taste buds! =)</description>
		<content:encoded><![CDATA[<p>Just tried the dip with duck tonight and am very happy with the result. Thanks for the guidance.  I particularly enjoyed the honey and mustard mix with the duck.  Oh, and I refrained from using the hoi sin sauce tonight!  Thanks for helping me refresh my taste buds! =)</p>
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