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	<title>Comments on: Rice noodles and dumplings</title>
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	<link>http://casaveneracion.com/rice-noodles-and-dumplings/</link>
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		<title>By: Connie</title>
		<link>http://casaveneracion.com/rice-noodles-and-dumplings/comment-page-1/#comment-69476</link>
		<dc:creator>Connie</dc:creator>
		<pubDate>Fri, 13 Mar 2009 05:36:50 +0000</pubDate>
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		<description>You don&#039;t need any egg for dumpling filling. Even burgers or fried meatballs don&#039;t need eggs if the meat is ground very finely and there is enough fat in it.</description>
		<content:encoded><![CDATA[<p>You don&#8217;t need any egg for dumpling filling. Even burgers or fried meatballs don&#8217;t need eggs if the meat is ground very finely and there is enough fat in it.</p>
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		<title>By: Lois</title>
		<link>http://casaveneracion.com/rice-noodles-and-dumplings/comment-page-1/#comment-69475</link>
		<dc:creator>Lois</dc:creator>
		<pubDate>Fri, 13 Mar 2009 03:33:02 +0000</pubDate>
		<guid isPermaLink="false">http://www.pinoycook.net/pinoycook/index.php/recipes/recipe/rice-noodles-and-dumplings/#comment-69475</guid>
		<description>Hi Miss Connie,

Para saan po yung egg?  i was looking at the pot stickers recipe and that one didn&#039;t have an egg added to the ground meat.  i remember my mom also added eggs to the ground pork when cooking fried meatballs.</description>
		<content:encoded><![CDATA[<p>Hi Miss Connie,</p>
<p>Para saan po yung egg?  i was looking at the pot stickers recipe and that one didn&#8217;t have an egg added to the ground meat.  i remember my mom also added eggs to the ground pork when cooking fried meatballs.</p>
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