Comments on: Pork, spinach and Pinoy pesto http://casaveneracion.com/pork-spinach-and-pinoy-pesto/ Family, food, photography Tue, 14 Feb 2012 11:01:15 +0000 hourly 1 http://wordpress.org/?v=3.3.1 By: Connie http://casaveneracion.com/pork-spinach-and-pinoy-pesto/comment-page-1/#comment-74111 Connie Thu, 16 Mar 2006 09:41:42 +0000 http://www.pinoycook.net/index.php/recipes/recipe/pork-spinach-and-pinoy-pesto/#comment-74111 the virgin coco oil was too think and kinda sweet, wabbitga. didn't go well with the kalamansi juice and anchovies. the virgin coco oil was too think and kinda sweet, wabbitga. didn’t go well with the kalamansi juice and anchovies.

]]> By: wabbitga http://casaveneracion.com/pork-spinach-and-pinoy-pesto/comment-page-1/#comment-74110 wabbitga Thu, 16 Mar 2006 06:44:55 +0000 http://www.pinoycook.net/index.php/recipes/recipe/pork-spinach-and-pinoy-pesto/#comment-74110 Uh... what will it taste like with virgin coconut oil? The only local oils I know are palm, coconut, veg and corn. Uh… what will it taste like with virgin coconut oil? The only local oils I know are palm, coconut, veg and corn.

]]> By: Connie http://casaveneracion.com/pork-spinach-and-pinoy-pesto/comment-page-1/#comment-74109 Connie Sun, 12 Mar 2006 07:43:08 +0000 http://www.pinoycook.net/index.php/recipes/recipe/pork-spinach-and-pinoy-pesto/#comment-74109 wabbitga, now if i can just find a local oil to substitute for the olive oil... LOL relly, kain na. :) wabbitga, now if i can just find a local oil to substitute for the olive oil…

LOL relly, kain na. :)

]]> By: relly http://casaveneracion.com/pork-spinach-and-pinoy-pesto/comment-page-1/#comment-74108 relly Sat, 11 Mar 2006 18:06:57 +0000 http://www.pinoycook.net/index.php/recipes/recipe/pork-spinach-and-pinoy-pesto/#comment-74108 :???: I can smell up to here the delicious odor of your dish ... yummm! :???: I can smell up to here the delicious odor of your dish … yummm!

]]> By: wabbitga http://casaveneracion.com/pork-spinach-and-pinoy-pesto/comment-page-1/#comment-74107 wabbitga Sat, 11 Mar 2006 15:01:35 +0000 http://www.pinoycook.net/index.php/recipes/recipe/pork-spinach-and-pinoy-pesto/#comment-74107 That would go well with a shot of ice-cold limoncello :) And yes, you can make it with local ingredients... not quite the same as the Sicilian stuff, but just as smooth... That would go well with a shot of ice-cold limoncello :) And yes, you can make it with local ingredients… not quite the same as the Sicilian stuff, but just as smooth…

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