Comments on: Palitaw http://casaveneracion.com/palitaw/ Family, food, photography Tue, 14 Feb 2012 19:31:56 +0000 hourly 1 http://wordpress.org/?v=3.3.1 By: Taiwanese food from Shuin — Food tripping http://casaveneracion.com/palitaw/comment-page-1/#comment-69917 Taiwanese food from Shuin — Food tripping Wed, 04 May 2011 10:29:37 +0000 http://www.pinoycook.net/pinoycook/index.php/recipes/recipe/palitaw/#comment-69917 [...] Traditionally a Japanese delicacy, mochi has found its way into many Asian cuisines. There is a winery in Central Taiwan that sells ice cream stuffed mochi. According to Wikipedia, the Filipino version is palitaw. [...] [...] Traditionally a Japanese delicacy, mochi has found its way into many Asian cuisines. There is a winery in Central Taiwan that sells ice cream stuffed mochi. According to Wikipedia, the Filipino version is palitaw. [...]

]]> By: MALOU CABRIGAS or facebook http://casaveneracion.com/palitaw/comment-page-1/#comment-69916 MALOU CABRIGAS or facebook Thu, 28 Apr 2011 04:27:21 +0000 http://www.pinoycook.net/pinoycook/index.php/recipes/recipe/palitaw/#comment-69916 hi Mellisa, try mo ito.. Mix.. 2c bisquick, 2 eggs, 1c white sugar or 1/2 lang, 1/2 t baking powder, set aside. another mix 1-1/2c. cold milk and 2T melted butter, Mix all. Steam high for 10 15. Let me know..ok ba?? hi Mellisa, try mo ito.. Mix..
2c bisquick, 2 eggs, 1c white sugar or 1/2 lang, 1/2 t baking powder, set aside. another mix 1-1/2c. cold milk and 2T melted butter, Mix all. Steam high for 10 15. Let me know..ok ba??

]]> By: MALOU CABRIGAS or facebook http://casaveneracion.com/palitaw/comment-page-1/#comment-69915 MALOU CABRIGAS or facebook Thu, 28 Apr 2011 04:19:55 +0000 http://www.pinoycook.net/pinoycook/index.php/recipes/recipe/palitaw/#comment-69915 sa puto naman.. ito ang version ko::: **2c.any pancakes, **1c.white sugar/or half only , **1/2T baking powder=MIX3 ing:-) another bowl **1-1/2c fresh milk, ** 2 melted butter, mix both, then 2 eggs mix, combine all. Steam 15min in High.. I will take pictures sa linggo para makita sa facebook.. Good luck. sa puto naman.. ito ang version ko::: **2c.any pancakes, **1c.white sugar/or half only , **1/2T baking powder=MIX3 ing:-) another bowl **1-1/2c fresh milk, ** 2 melted butter, mix both, then 2 eggs mix, combine all. Steam 15min in High..
I will take pictures sa linggo para makita sa facebook..
Good luck.

]]> By: Glutinous rice balls with strawberry syrup and toasted coconut — Home cooking rocks! http://casaveneracion.com/palitaw/comment-page-1/#comment-69914 Glutinous rice balls with strawberry syrup and toasted coconut — Home cooking rocks! Sun, 15 Aug 2010 06:38:28 +0000 http://www.pinoycook.net/pinoycook/index.php/recipes/recipe/palitaw/#comment-69914 [...] palitaw. Imagine that in lieu of something flat, the rice dough is shaped as tiny balls no more than an [...] [...] palitaw. Imagine that in lieu of something flat, the rice dough is shaped as tiny balls no more than an [...]

]]> By: Connie http://casaveneracion.com/palitaw/comment-page-1/#comment-69913 Connie Mon, 09 Aug 2010 02:03:03 +0000 http://www.pinoycook.net/pinoycook/index.php/recipes/recipe/palitaw/#comment-69913 Cook, roll in niyog then freeze (separate layers with baking paper). To serve, thaw just enough to separate then steam. Cook, roll in niyog then freeze (separate layers with baking paper).

To serve, thaw just enough to separate then steam.

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