Comments on: Paksiw na lechon http://casaveneracion.com/paksiw-na-lechon/ Family, food, photography Wed, 15 Feb 2012 17:34:55 +0000 hourly 1 http://wordpress.org/?v=3.3.1 By: Liver paté — Home cooking rocks! http://casaveneracion.com/paksiw-na-lechon/comment-page-1/#comment-70666 Liver paté — Home cooking rocks! Wed, 04 Aug 2010 16:58:03 +0000 http://www.pinoycook.net/pinoycook/index.php/recipes/recipe/paksiw-na-lechon/#comment-70666 [...] Remove from the oven, cool and store in the fridge until use2. Serve on toast, on crackers, or stir into your kaldereta or paksiw na lechon. [...] [...] Remove from the oven, cool and store in the fridge until use2. Serve on toast, on crackers, or stir into your kaldereta or paksiw na lechon. [...]

]]> By: Fried lechon | How to cook http://casaveneracion.com/paksiw-na-lechon/comment-page-1/#comment-70665 Fried lechon | How to cook Thu, 27 May 2010 00:07:53 +0000 http://www.pinoycook.net/pinoycook/index.php/recipes/recipe/paksiw-na-lechon/#comment-70665 [...] In Filipino cooking tradition, leftover lechon is usually cooked as a sweet-sour stew, called paksiw na lechon. That’s what I do when the amount of leftover is good for several meals. But when there is [...] [...] In Filipino cooking tradition, leftover lechon is usually cooked as a sweet-sour stew, called paksiw na lechon. That’s what I do when the amount of leftover is good for several meals. But when there is [...]

]]> By: Lee http://casaveneracion.com/paksiw-na-lechon/comment-page-1/#comment-70664 Lee Sat, 22 May 2010 02:14:30 +0000 http://www.pinoycook.net/pinoycook/index.php/recipes/recipe/paksiw-na-lechon/#comment-70664 Hi! Just want to thank you because i always wonder as well how they cook it before.. It was one of my favorite! I tried it last night and my bf just keep on telling me why theres no enough sauce... Tried to lesses it because dont want to turn out to be like a soup but next time ill even double it!! :-) Still have left over from lechon sa hurno and bought some spinach and will try your lechon con kangkong... We dont have kangkong here so i think spinach will do right?! :-) more power to you! More cake recipes :-) Hi!

Just want to thank you because i always wonder as well how they cook it before.. It was one of my favorite! I tried it last night and my bf just keep on telling me why theres no enough sauce… Tried to lesses it because dont want to turn out to be like a soup but next time ill even double it!! :-)

Still have left over from lechon sa hurno and bought some spinach and will try your lechon con kangkong… We dont have kangkong here so i think spinach will do right?! :-)

more power to you! More cake recipes :-)

]]> By: Lechon kawali stew | Home-cooked meals | Home-cooking rocks! http://casaveneracion.com/paksiw-na-lechon/comment-page-1/#comment-70663 Lechon kawali stew | Home-cooked meals | Home-cooking rocks! Mon, 24 Aug 2009 11:00:27 +0000 http://www.pinoycook.net/pinoycook/index.php/recipes/recipe/paksiw-na-lechon/#comment-70663 [...] there is paksiw na lechon for leftover lechon, well, what do we do with leftover lechon kawali? I never really wondered about [...] [...] there is paksiw na lechon for leftover lechon, well, what do we do with leftover lechon kawali? I never really wondered about [...]

]]> By: reina http://casaveneracion.com/paksiw-na-lechon/comment-page-1/#comment-70662 reina Sun, 26 Jul 2009 06:02:49 +0000 http://www.pinoycook.net/pinoycook/index.php/recipes/recipe/paksiw-na-lechon/#comment-70662 thanks for this! thanks for this!

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