Pan de sal for merienda? Spread it with sardine pâté!

Back in January when we had dinner at Marison's, we passed by a tarp announcing that Rustan's was opening a branch here in Antipolo. It was just a tarp and Rustan's is just a grocery but the effect on me was tremendous. For someone who grew up in the city and got transplanted to the suburb as an adult, I spent a lot of time pining for everything I missed about the city especially the access to good groceries and … (more)