Boiled beef and vegetables with sweet-salty soy-flavored broth

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The Author

Hello, my name is Connie Veneracion. I cook, I shoot, I write. But I don't do the laundry. I don't like housekeeping very much either... (more about me)

1 Response

  1. Chris says:

    Niluluto din po ito ng tatay ko. Pero, sa halip na asukal, saging na saba, yung medyo pahinog na. You’d taste the sweetness of the banana. :)