Comments on: Nigella’s instant chocolate mousse http://casaveneracion.com/nigellas-instant-chocolate-mousse/ Family, food, photography Tue, 14 Feb 2012 13:55:36 +0000 hourly 1 http://wordpress.org/?v=3.3.1 By: Jennifer Dsouza http://casaveneracion.com/nigellas-instant-chocolate-mousse/comment-page-1/#comment-85733 Jennifer Dsouza Wed, 01 Sep 2010 19:04:49 +0000 http://pinoycook.net/?p=13369#comment-85733 Hi everyone! I prepared this mousse today, for my family :) It turned out really well!! Here are things that i noticed : 1) a heavy bottom pan DOES make a difference! It prevents the chocolate from melting too fast and sticking to the pan. 2) U can use thick cream instead of double cream 3) you will face a difficulty melting the marshmallows :( However, most of them will melt away as the chocolate mixture cools, even after you've added the cream. The Trick is to keep stirring! 4) @oj: makes about 4-6 servings. And insanely rich! 5) if you can't cut the chocolate into pieces...use a hand shaver/grater!(the one to use to make cucumber shaves) @Connie : Thank you so much for uploading the recipe here! Am a huge fan of your's! and Nigella's =D Hi everyone!

I prepared this mousse today, for my family :) It turned out really well!!

Here are things that i noticed :
1) a heavy bottom pan DOES make a difference! It prevents the chocolate from melting too fast and sticking to the pan.
2) U can use thick cream instead of double cream
3) you will face a difficulty melting the marshmallows :( However, most of them will melt away as the chocolate mixture cools, even after you’ve added the cream. The Trick is to keep stirring!
4) @oj: makes about 4-6 servings. And insanely rich!
5) if you can’t cut the chocolate into pieces…use a hand shaver/grater!(the one to use to make cucumber shaves)

@Connie : Thank you so much for uploading the recipe here! Am a huge fan of your’s! and Nigella’s =D

]]> By: Connie http://casaveneracion.com/nigellas-instant-chocolate-mousse/comment-page-1/#comment-85732 Connie Sat, 29 May 2010 00:54:31 +0000 http://pinoycook.net/?p=13369#comment-85732 For cakes and desserts, I kinda use cooking and eating chocolate interchangeably. Whichever is available at home. :) For cakes and desserts, I kinda use cooking and eating chocolate interchangeably. Whichever is available at home. :)

]]> By: Gigi http://casaveneracion.com/nigellas-instant-chocolate-mousse/comment-page-1/#comment-85731 Gigi Fri, 28 May 2010 12:07:23 +0000 http://pinoycook.net/?p=13369#comment-85731 Hi miss Connie, Thank you for this recipe. Just have one question is the chocolate here and in other chocolate cake recipes are cooking chocolate? Hi miss Connie,

Thank you for this recipe. Just have one question is the chocolate here and in other chocolate cake recipes are cooking chocolate?

]]> By: Connie http://casaveneracion.com/nigellas-instant-chocolate-mousse/comment-page-1/#comment-85730 Connie Fri, 22 Jan 2010 08:03:07 +0000 http://pinoycook.net/?p=13369#comment-85730 That depends on the size of the glasses you use. That depends on the size of the glasses you use.

]]> By: oj http://casaveneracion.com/nigellas-instant-chocolate-mousse/comment-page-1/#comment-85729 oj Fri, 22 Jan 2010 07:48:47 +0000 http://pinoycook.net/?p=13369#comment-85729 Hi Connie! Can I check how many servings the recipe above will yield? Thanks! Hi Connie! Can I check how many servings the recipe above will yield? Thanks!

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