Comments on: Mongo con pata http://casaveneracion.com/mongo-con-pata/ Family, food, photography Sun, 12 Feb 2012 13:23:14 +0000 hourly 1 http://wordpress.org/?v=3.3.1 By: brand0 http://casaveneracion.com/mongo-con-pata/comment-page-1/#comment-74055 brand0 Sat, 14 Aug 2010 18:53:19 +0000 http://www.pinoycook.net/?p=493#comment-74055 During the old times, people fast on meat dishes every friday (to commemorate the suffering of Jesus) and hence, mongo dish during fridays. They used to only add small amounts of fish or hibi back then (that's how the story goes according some old folks I know). During the old times, people fast on meat dishes every friday (to commemorate the suffering of Jesus) and hence, mongo dish during fridays. They used to only add small amounts of fish or hibi back then (that’s how the story goes according some old folks I know).

]]> By: joanne http://casaveneracion.com/mongo-con-pata/comment-page-1/#comment-74054 joanne Fri, 25 Jul 2008 04:34:11 +0000 http://www.pinoycook.net/?p=493#comment-74054 We have monggo every friday too because normally, we have veggies (monggo with fish and not meat) on fridays due to the kagawiang Good friday (with no meat) so kahit hindi good friday, nakagawian na ang monggo :) We have monggo every friday too because normally, we have veggies (monggo with fish and not meat) on fridays due to the kagawiang Good friday (with no meat) so kahit hindi good friday, nakagawian na ang monggo :)

]]> By: jennifer http://casaveneracion.com/mongo-con-pata/comment-page-1/#comment-74053 jennifer Thu, 08 May 2008 05:47:29 +0000 http://www.pinoycook.net/?p=493#comment-74053 why o why do we have monggo every Friday???? why o why do we have monggo every Friday????

]]> By: beng http://casaveneracion.com/mongo-con-pata/comment-page-1/#comment-74052 beng Sun, 06 Apr 2008 12:22:02 +0000 http://www.pinoycook.net/?p=493#comment-74052 when my Dad is still alive he so love cooking mongo with buto buto (ribs) and malunggay. i love it on rice as in overflowing talaga ang sabaw ko. i miss my dad and his monggo with malunggay and ribs. :( when my Dad is still alive he so love cooking mongo with buto buto (ribs) and malunggay. i love it on rice as in overflowing talaga ang sabaw ko. i miss my dad and his monggo with malunggay and ribs. :(

]]> By: brenda http://casaveneracion.com/mongo-con-pata/comment-page-1/#comment-74051 brenda Tue, 05 Jun 2007 01:55:40 +0000 http://www.pinoycook.net/?p=493#comment-74051 when i was still working in manila, every friday, monggo is always on the list of dishes kahit yata saang karinderia or fastfood. i dont know how it all started na dapat pag Fri, monggo ang ulam. but i love monggo, we also put amplaay leaves kung minsan yung maliit na ampalaya talaga. when i came here in the visayas, the way they cook monggo is with kalabasa and malunggay, others will put okra and talong and very very little pork. i dont see amplaya leaves here so i now adopted their monggo with malunggay & kalabasa na lang. pero syempre, mas masarap yung version ko, heheheheh happy eating! when i was still working in manila, every friday, monggo is always on the list of dishes kahit yata saang karinderia or fastfood. i dont know how it all started na dapat pag Fri, monggo ang ulam. but i love monggo, we also put amplaay leaves kung minsan yung maliit na ampalaya talaga. when i came here in the visayas, the way they cook monggo is with kalabasa and malunggay, others will put okra and talong and very very little pork. i dont see amplaya leaves here so i now adopted their monggo with malunggay & kalabasa na lang. pero syempre, mas masarap yung version ko, heheheheh

happy eating!

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