Miyeok Guk, Korean Seaweed Soup

Miyeok Guk, Korean Seaweed Soup

Connie Veneracion

I cook, I shoot, I write. But I don't do the laundry. I don't like housekeeping very much either... (more about me)

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6 Responses

  1. Doddie says:

    This soup is a favorite of my son (Bottomless Pit). He requests this especially when its raining back here. And I love the sesame flavoring in the soup.

  2. Brisket Newbie says:

    I’d like to try this exact recipe but I’m afraid I don’t know how I should cook the brisket properly beforehand.

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