<?xml version="1.0" encoding="UTF-8"?><rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
		>
<channel>
	<title>Comments on: Mini leche flan</title>
	<atom:link href="http://casaveneracion.com/mini-leche-flan/feed/" rel="self" type="application/rss+xml" />
	<link>http://casaveneracion.com/mini-leche-flan/</link>
	<description>Family, food, photography</description>
	<lastBuildDate>Wed, 15 Feb 2012 11:01:14 +0000</lastBuildDate>
	<sy:updatePeriod>hourly</sy:updatePeriod>
	<sy:updateFrequency>1</sy:updateFrequency>
	<generator>http://wordpress.org/?v=3.3.1</generator>
	<item>
		<title>By: Connie Veneracion</title>
		<link>http://casaveneracion.com/mini-leche-flan/comment-page-1/#comment-97394</link>
		<dc:creator>Connie Veneracion</dc:creator>
		<pubDate>Fri, 10 Feb 2012 16:38:34 +0000</pubDate>
		<guid isPermaLink="false">http://www.pinoycook.net/cooking-food/filipino-delicacies/mini-leche-flan/#comment-97394</guid>
		<description>Thanks for the info about the rice cooker, Pia. Lots of readers will find that useful. :)</description>
		<content:encoded><![CDATA[<p>Thanks for the info about the rice cooker, Pia. Lots of readers will find that useful. <img src='http://casaveneracion.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> </p>
]]></content:encoded>
	</item>
	<item>
		<title>By: pia</title>
		<link>http://casaveneracion.com/mini-leche-flan/comment-page-1/#comment-97392</link>
		<dc:creator>pia</dc:creator>
		<pubDate>Fri, 10 Feb 2012 15:28:46 +0000</pubDate>
		<guid isPermaLink="false">http://www.pinoycook.net/cooking-food/filipino-delicacies/mini-leche-flan/#comment-97392</guid>
		<description>I tried using the rice cooker to steam the leche flan. Just make sure to keep the temperature in WARM mode and cover the steamer with foil before putting the lid. Mga 1 hr. ang inabot but the result was okay!

Thanks Ms. Connie for sharing your recipes! God bless you more.</description>
		<content:encoded><![CDATA[<p>I tried using the rice cooker to steam the leche flan. Just make sure to keep the temperature in WARM mode and cover the steamer with foil before putting the lid. Mga 1 hr. ang inabot but the result was okay!</p>
<p>Thanks Ms. Connie for sharing your recipes! God bless you more.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Connie Veneracion</title>
		<link>http://casaveneracion.com/mini-leche-flan/comment-page-1/#comment-93835</link>
		<dc:creator>Connie Veneracion</dc:creator>
		<pubDate>Tue, 18 Oct 2011 05:43:21 +0000</pubDate>
		<guid isPermaLink="false">http://www.pinoycook.net/cooking-food/filipino-delicacies/mini-leche-flan/#comment-93835</guid>
		<description>Check the rice cooker&#039;s manual to find out if it can be used as a steamer.</description>
		<content:encoded><![CDATA[<p>Check the rice cooker&#8217;s manual to find out if it can be used as a steamer.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: ijnwaa</title>
		<link>http://casaveneracion.com/mini-leche-flan/comment-page-1/#comment-93833</link>
		<dc:creator>ijnwaa</dc:creator>
		<pubDate>Tue, 18 Oct 2011 05:02:55 +0000</pubDate>
		<guid isPermaLink="false">http://www.pinoycook.net/cooking-food/filipino-delicacies/mini-leche-flan/#comment-93833</guid>
		<description>ok ba gamiting steamer ang rice cooker pag nagluluto ng leche flan? wala kasi akong steamer eh..</description>
		<content:encoded><![CDATA[<p>ok ba gamiting steamer ang rice cooker pag nagluluto ng leche flan? wala kasi akong steamer eh..</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Mik</title>
		<link>http://casaveneracion.com/mini-leche-flan/comment-page-1/#comment-76646</link>
		<dc:creator>Mik</dc:creator>
		<pubDate>Sat, 13 Aug 2011 05:04:20 +0000</pubDate>
		<guid isPermaLink="false">http://www.pinoycook.net/cooking-food/filipino-delicacies/mini-leche-flan/#comment-76646</guid>
		<description>I was craving leche flan the other day but didn&#039;t have all the ingredients so I kept looking for recipes that I can &quot;adapt&quot; to what I had on hand :D  Your tip in place of caramelised sugar was something I didn&#039;t think I&#039;d find, though :) so instead of doing the (dreaded) caramelising, I used &quot;golden syrup&quot; -ingredients cane sugar and water haha and I think I will be using this in the future :)
Thanks!</description>
		<content:encoded><![CDATA[<p>I was craving leche flan the other day but didn&#8217;t have all the ingredients so I kept looking for recipes that I can &#8220;adapt&#8221; to what I had on hand <img src='http://casaveneracion.com/wp-includes/images/smilies/icon_biggrin.gif' alt=':D' class='wp-smiley' />   Your tip in place of caramelised sugar was something I didn&#8217;t think I&#8217;d find, though <img src='http://casaveneracion.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' />  so instead of doing the (dreaded) caramelising, I used &#8220;golden syrup&#8221; -ingredients cane sugar and water haha and I think I will be using this in the future <img src='http://casaveneracion.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /><br />
Thanks!</p>
]]></content:encoded>
	</item>
</channel>
</rss>

