Comments on: Lechon con kangkong (roast pork with water spinach) http://casaveneracion.com/lechon-con-kangkong-roast-pork-with-water-spinach/ Family, food, photography Tue, 14 Feb 2012 13:55:36 +0000 hourly 1 http://wordpress.org/?v=3.3.1 By: Catherine Razon http://casaveneracion.com/lechon-con-kangkong-roast-pork-with-water-spinach/comment-page-1/#comment-79159 Catherine Razon Tue, 30 Nov 2010 19:03:03 +0000 http://www.pinoycook.net/cooking-food/filipino/lechon-con-kangkong-roast-pork-with-water-spinach/#comment-79159 Dear Connie, Hello! I thank you for sharing your recipe in the net. I am a culinary student and I copied your recipe so I could share them in class and enjoy them best with fellow students and teachers. I am a Filipino and tired of eating chicken and Mediterranean Foods like for example Minestrone. So I came up with recipe like for example this Adobong kangkong. I would try it next week, wish ko lang sana masarapan sila! Salamat ulit! Dear Connie,
Hello! I thank you for sharing your recipe in the net. I am a culinary student and I copied your recipe so I could share them in class and enjoy them best with fellow students and teachers. I am a Filipino and tired of eating chicken and Mediterranean Foods like for example Minestrone. So I came up with recipe like for example this Adobong kangkong. I would try it next week, wish ko lang sana masarapan sila!

Salamat ulit!

]]> By: Nicole http://casaveneracion.com/lechon-con-kangkong-roast-pork-with-water-spinach/comment-page-1/#comment-79158 Nicole Mon, 28 Jan 2008 08:00:39 +0000 http://www.pinoycook.net/cooking-food/filipino/lechon-con-kangkong-roast-pork-with-water-spinach/#comment-79158 hi connie, this is my first time to browse your site. and i think its great! i'm based in Laoag, Ilocos Norte, and I immediately thought of using "bagnet" (our local lechon kawali like meat) for this recipe! i love the idea. i'll be trying this soon! thanks! hi connie, this is my first time to browse your site. and i think its great! i’m based in Laoag, Ilocos Norte, and I immediately thought of using “bagnet” (our local lechon kawali like meat) for this recipe! i love the idea. i’ll be trying this soon! thanks!

]]> By: W3C Markup Validator http://casaveneracion.com/lechon-con-kangkong-roast-pork-with-water-spinach/comment-page-1/#comment-79157 W3C Markup Validator Sun, 02 Dec 2007 19:00:41 +0000 http://www.pinoycook.net/cooking-food/filipino/lechon-con-kangkong-roast-pork-with-water-spinach/#comment-79157 http://validator.w3.org/check# Your website has failed validation... It has 80 errors as of December 3, 2:50 am. This page is not Valid XHTML 1.0 Transitional! This site causes slow down in alternate browsers like Mozilla Firefox or rarely Opera Browser. To prevent this happening, repair the site and revalidate again at the link above. Thank you for using this comment as an advisory. http://validator.w3.org/check#

Your website has failed validation… It has 80 errors as of December 3, 2:50 am. This page is not Valid XHTML 1.0 Transitional!

This site causes slow down in alternate browsers like Mozilla Firefox or rarely Opera Browser. To prevent this happening, repair the site and revalidate again at the link above. Thank you for using this comment as an advisory.

]]> By: Connie http://casaveneracion.com/lechon-con-kangkong-roast-pork-with-water-spinach/comment-page-1/#comment-79156 Connie Sat, 01 Dec 2007 14:07:48 +0000 http://www.pinoycook.net/cooking-food/filipino/lechon-con-kangkong-roast-pork-with-water-spinach/#comment-79156 Les, no, broiler refers to the top heat. A convection oven means a fan assisted oven which distributes heat more evenly. <a href="http://en.wikipedia.org/wiki/Convection_oven" rel="nofollow">Link to Wikipedia article</a>. Jamie, I know it works with spinach. Les, no, broiler refers to the top heat. A convection oven means a fan assisted oven which distributes heat more evenly. Link to Wikipedia article.

Jamie, I know it works with spinach.

]]> By: jamie http://casaveneracion.com/lechon-con-kangkong-roast-pork-with-water-spinach/comment-page-1/#comment-79155 jamie Sat, 01 Dec 2007 09:35:24 +0000 http://www.pinoycook.net/cooking-food/filipino/lechon-con-kangkong-roast-pork-with-water-spinach/#comment-79155 uuum? i was wondering, would this work with bak-choy or other greens? uuum? i was wondering, would this work with bak-choy or other greens?

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