Phat Kaphrao (Thai stir fried meat with basil and chilis)

Phat Kaphrao (Thai stir fried meat with basil and chilis)

On Facebook, Speedy re-shared that Saveur page with the 55 Great Global Food Blogs and it made me re-visit some of the blogs on the list including Leela’s She Simmers where I found a recipe for a stir fried dish that, according to Thai Airways Magazine is “fourth among the ten Thai dishes ordered most frequently by foreigners“. Called phat khaprao (or pad ka-prao), it is a very simple stir fry that consists of minced meat (or seafood) seasoned with fish sauce, soy sauce and a bit of sugar. But what really gives the dish its unique flavor is the addition of Holy basil. Amazing how the basil adds so much flavor and aroma. Fortunately for me, my Holy basil is still growing in the garden and on that basis I decided what lunch today was going to be. »

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