kare-kare2

Kare-kare

A rich stew of ox tail, face, leg, tripe or all of them together, and a variety of vegetables in a sauce flavored and … [Read more...]

adobong-sitaw

Adobong sitaw 2

I have an older recipe for adobong sitaw where I used small cubes of pork belly. This time, I used ground lean pork.Is … [Read more...]