bibingkang-malagkit7

Bibingkang malagkit (sticky rice cake)

It's like biko but better. Cook the glutinous rice in coconut milk. Spread in a greased baking dish, top with salted caramel, sprinkle with desiccated coconut and bake. It's ... (more)

pearl-balls4

How to make: Pearl balls

If you've never seen nor heard of pearl balls, they are meat balls rolled in soaked glutinous rice and steamed until the rice grains puff and create a sticky crust. Pearl ... (more)

10519076_s

Is machang, lo mai gai or zongzi?

It's sticky rice filled with chicken (or pork) and black mushrooms, sometimes with peanuts or chestnuts or both, wrapped in leaf then steamed. In the Philippines, it is known ... (more)