Sam’s jellyfish jelly

jellyfish-jelly1

My daughters have this habit of cooking something -- anything -- when they're stressed out. It's final exams week and moods are volatile. On Saturday evening, Alex de-stressed by cooking a cheese omelet. Well, Sunday morning, actually because it was after midnight already. And, on Sunday evening, Sam made a gelatin dessert that she called jellyfish jelly. Two layers of … [Read more...]

Sam’s rum, lychee and lemon cocktail

lemon-lychee-run-cocktail

The recipe was born as an afterthought. Sam loves lychees -- canned, for convenience -- and her favorite thing to do with them is to make a lychee smoothie by roughly pureeing the fruits in a blender along with the syrup, sugar and ice. But because she can't finish an entire can of lychees by herself, whenever she makes lychee smoothie, everyone else in the house gets a … [Read more...]