Fried chicken, Asian style

Some people like their fried chicken without breading; others prefer to enjoy it with a coating of flour, bread crumbs, corn meal or even crushed corn flakes, Southern style. … [Read more...]


Sweet and spicy fish and tofu

Sweet and sour dishes are common. But sweet and spicy? Nothing irritatingly sweet, don't worry. It all starts with the basic sweet and sour sauce but there's less vinegar and … [Read more...]


Chicken a la teriyaki

The school year begins today for my younger daughter, Alex. We were both up bright and early and I had two chicken leg quarters in the pan before 6.00 a.m. It was a toss-up … [Read more...]


Oven – steamed whole fish

Some people think it's a bad idea to overpower fish with too much seasonings and spices. In fact, true blue fish lovers swear that fresh fish is best eaten right out of the … [Read more...]