rice-biryani

Rice, biryani style

If I had saffron water to drizzle over the rice after cooking, and if I had used cashew nuts instead of peanuts, this would be a more authentic biryani. Well, whatever … [Read more...]

pork-spinach-saluyot-soup

Saluyot and spinach soup

Armed with the information that saluyot is slimy, I combined the saluyot leaves with spinach to make a chunky soup that wouldn't be too slimy that Speedy and Sam wouldn't … [Read more...]