hototay4

Hototay

Hototay is a soup dish that you'll find it in the menu of most Chinese restaurants and eateries in the Philippines. It isn't uncommon to find it in the menu of restaurants … [Read more...]

yemaballs

Yema balls

When I met with girl friends from law school for our annual Christmas get-together one night last week, we exchanged gifts and each of them got a container of yema balls from … [Read more...]

king-chef

King’s Chef Dimsum Kitchen

Not wanting to jostle with the expected Father's Day crowd at the restaurants, we opted to have a late evening meal on Sunday before driving the girls back to the condo. Sam … [Read more...]

rice-biryani

Rice, biryani style

If I had saffron water to drizzle over the rice after cooking, and if I had used cashew nuts instead of peanuts, this would be a more authentic biryani. Well, whatever … [Read more...]

agedashi-tofu

Agedashi tofu

According to Tastefully Done, age means deep fried and dashi, of course, is the stock made with bonito flakes and kelp. Hence, agedashi tofu. For me, it's the queen of tofu … [Read more...]