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	<title>Comments on: How to order Peking roasted duck in a Chinese restaurant</title>
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	<link>http://casaveneracion.com/how-to-order-peking-roasted-duck-in-a-chinese-restaurant/</link>
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		<title>By: Jean</title>
		<link>http://casaveneracion.com/how-to-order-peking-roasted-duck-in-a-chinese-restaurant/comment-page-1/#comment-65723</link>
		<dc:creator>Jean</dc:creator>
		<pubDate>Mon, 04 May 2009 03:23:20 +0000</pubDate>
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		<description>Hello miss Sassy!!! I&#039;ve been lurking through your blogs this past weeks and i&#039;m really addicted to it!! really love your site!! More power to you and to your family! Thank you for sharing your recipe!!!
 Pecking Garden&#039;s pecking ducks is really yummy, we love it 2ways, (1) curved the skin and some meat served with chinese &quot;hotcakes&quot;,cucumber,green onions,and hoisin sauce, and (2nd) the bones were cooked schezwan/schezuan style (fried with lots of garlic and chilis.. super yummy! We never tried to do the bones soup style..=) I think we&#039;ll try that next time, 3ways maybe =)
I wonder if the Pecking Garden in Glorietta still exist..</description>
		<content:encoded><![CDATA[<p>Hello miss Sassy!!! I&#8217;ve been lurking through your blogs this past weeks and i&#8217;m really addicted to it!! really love your site!! More power to you and to your family! Thank you for sharing your recipe!!!<br />
 Pecking Garden&#8217;s pecking ducks is really yummy, we love it 2ways, (1) curved the skin and some meat served with chinese &#8220;hotcakes&#8221;,cucumber,green onions,and hoisin sauce, and (2nd) the bones were cooked schezwan/schezuan style (fried with lots of garlic and chilis.. super yummy! We never tried to do the bones soup style..=) I think we&#8217;ll try that next time, 3ways maybe =)<br />
I wonder if the Pecking Garden in Glorietta still exist..</p>
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		<title>By: Joy</title>
		<link>http://casaveneracion.com/how-to-order-peking-roasted-duck-in-a-chinese-restaurant/comment-page-1/#comment-65722</link>
		<dc:creator>Joy</dc:creator>
		<pubDate>Wed, 05 Dec 2007 03:52:59 +0000</pubDate>
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		<description>The best peking duck that I&#039;ve tried is In Mandarin hotel...I forgot kung ano yung name ng restaurant sa upper level but you have to call for reservation... it was so delicious and they serve it 3 ways, but ang pinaka the best is peking duck wrapped in pancake... bitin nga kasi lakas kumain ng mga boss na nagbayad hehe.. Medyo mahal pero napaka authentic and worth it isa pa di naman ako nagbayad kaya lalong masarap ang kain... ms. connie me tanong lang meron ba nabibiling ready made na chinese pancake and saan sya mabibili... thanks and more power to you!!</description>
		<content:encoded><![CDATA[<p>The best peking duck that I&#8217;ve tried is In Mandarin hotel&#8230;I forgot kung ano yung name ng restaurant sa upper level but you have to call for reservation&#8230; it was so delicious and they serve it 3 ways, but ang pinaka the best is peking duck wrapped in pancake&#8230; bitin nga kasi lakas kumain ng mga boss na nagbayad hehe.. Medyo mahal pero napaka authentic and worth it isa pa di naman ako nagbayad kaya lalong masarap ang kain&#8230; ms. connie me tanong lang meron ba nabibiling ready made na chinese pancake and saan sya mabibili&#8230; thanks and more power to you!!</p>
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		<title>By: dalandan soda</title>
		<link>http://casaveneracion.com/how-to-order-peking-roasted-duck-in-a-chinese-restaurant/comment-page-1/#comment-65721</link>
		<dc:creator>dalandan soda</dc:creator>
		<pubDate>Wed, 16 May 2007 09:35:39 +0000</pubDate>
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		<description>Peking Garden serves one of the best peking duck, at least here in manila.&#160; They also have good carvers. We usually have the duck one way, have the whole duck carve d meat and skin, and just bring home the bones.&#160; I prefer to eat it in its original form and taste rather than it being transformed into another dish.


Gloria Mari&#8217;s (podium) have lousy carvers, and they serve it with watered down hoisin sauce.
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		<content:encoded><![CDATA[<p>Peking Garden serves one of the best peking duck, at least here in manila.&nbsp; They also have good carvers. We usually have the duck one way, have the whole duck carve d meat and skin, and just bring home the bones.&nbsp; I prefer to eat it in its original form and taste rather than it being transformed into another dish.</p>
<p>Gloria Mari&#8217;s (podium) have lousy carvers, and they serve it with watered down hoisin sauce.</p>
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		<title>By: Connie</title>
		<link>http://casaveneracion.com/how-to-order-peking-roasted-duck-in-a-chinese-restaurant/comment-page-1/#comment-65720</link>
		<dc:creator>Connie</dc:creator>
		<pubDate>Tue, 15 May 2007 12:46:33 +0000</pubDate>
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		<description>Marie, I understand what you mean about feeling nauseous with all that fat. My goonies, the ducks served in Chinese restaurants here are fatty enough.


Rizza, from the supermarket. I use Lee Kum Kee. 
</description>
		<content:encoded><![CDATA[<p>Marie, I understand what you mean about feeling nauseous with all that fat. My goonies, the ducks served in Chinese restaurants here are fatty enough.</p>
<p>Rizza, from the supermarket. I use Lee Kum Kee.</p>
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		<title>By: Rizza</title>
		<link>http://casaveneracion.com/how-to-order-peking-roasted-duck-in-a-chinese-restaurant/comment-page-1/#comment-65719</link>
		<dc:creator>Rizza</dc:creator>
		<pubDate>Mon, 14 May 2007 06:01:20 +0000</pubDate>
		<guid isPermaLink="false">http://www.pinoycook.net/index.php/recipes/recipe/how-to-order-peking-roasted-duck-in-a-chinese-restaurant/#comment-65719</guid>
		<description>The best talaga ang Causeway! You&#8217;ll keep coming back. But you have to reserve though, otherwise they might run out especially if it&#8217;s a holiday or weekend.

Ma&#8217;am Connie, where can I buy hoisin sauce?
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		<content:encoded><![CDATA[<p>The best talaga ang Causeway! You&#8217;ll keep coming back. But you have to reserve though, otherwise they might run out especially if it&#8217;s a holiday or weekend.</p>
<p>Ma&#8217;am Connie, where can I buy hoisin sauce?</p>
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