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	<title>Comments on: Grilled hito (catfish) with two dipping sauces</title>
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		<title>By: dhayL</title>
		<link>http://casaveneracion.com/grilled-fish-with-two-dipping-sauces/comment-page-1/#comment-78868</link>
		<dc:creator>dhayL</dc:creator>
		<pubDate>Wed, 10 Oct 2007 23:55:33 +0000</pubDate>
		<guid isPermaLink="false">http://www.pinoycook.net/cooking-food/lunch-dinners/grilled-fish-with-two-dipping-sauces/#comment-78868</guid>
		<description>one of my fave fish in this worl is tilapia, whether fried or ihaw, but because we use gas bbq, we don&#039;t get the same taste when we ihaw fish or pork. i have to either buy a charcoal bbq or bug my husband to make an improvised bbq! hehehe it looks so good!</description>
		<content:encoded><![CDATA[<p>one of my fave fish in this worl is tilapia, whether fried or ihaw, but because we use gas bbq, we don&#8217;t get the same taste when we ihaw fish or pork. i have to either buy a charcoal bbq or bug my husband to make an improvised bbq! hehehe it looks so good!</p>
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		<title>By: auee</title>
		<link>http://casaveneracion.com/grilled-fish-with-two-dipping-sauces/comment-page-1/#comment-78867</link>
		<dc:creator>auee</dc:creator>
		<pubDate>Wed, 10 Oct 2007 10:57:11 +0000</pubDate>
		<guid isPermaLink="false">http://www.pinoycook.net/cooking-food/lunch-dinners/grilled-fish-with-two-dipping-sauces/#comment-78867</guid>
		<description>ohh hito... I miss that... Nanay&#039;s dipping sauce for grilled fish is made from boiled sampaloc. We either mix it with toyo, patis or bagoong plus sili.</description>
		<content:encoded><![CDATA[<p>ohh hito&#8230; I miss that&#8230; Nanay&#8217;s dipping sauce for grilled fish is made from boiled sampaloc. We either mix it with toyo, patis or bagoong plus sili.</p>
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		<title>By: Connie</title>
		<link>http://casaveneracion.com/grilled-fish-with-two-dipping-sauces/comment-page-1/#comment-78866</link>
		<dc:creator>Connie</dc:creator>
		<pubDate>Tue, 09 Oct 2007 01:29:54 +0000</pubDate>
		<guid isPermaLink="false">http://www.pinoycook.net/cooking-food/lunch-dinners/grilled-fish-with-two-dipping-sauces/#comment-78866</guid>
		<description>chunky, re &quot;yellow&quot; sauce. naku, that&#039;s just what my daughter calls it. :) maybe we should call it lemon-garlic sauce...</description>
		<content:encoded><![CDATA[<p>chunky, re &#8220;yellow&#8221; sauce. naku, that&#8217;s just what my daughter calls it. <img src='http://casaveneracion.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' />  maybe we should call it lemon-garlic sauce&#8230;</p>
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		<title>By: chunky</title>
		<link>http://casaveneracion.com/grilled-fish-with-two-dipping-sauces/comment-page-1/#comment-78865</link>
		<dc:creator>chunky</dc:creator>
		<pubDate>Tue, 09 Oct 2007 00:16:53 +0000</pubDate>
		<guid isPermaLink="false">http://www.pinoycook.net/cooking-food/lunch-dinners/grilled-fish-with-two-dipping-sauces/#comment-78865</guid>
		<description>okay ang &quot;yellow&quot; sauce, yun na ba ang official name niyang sauce na yan? try ko din next time i fry some tilapia. by the way, to get the grilled taste of tilapia, i usually fry it covered with foil ( tomatoes, onions, kamias, salt and pepper inside the cavity). I am the only one doing the cooking here and grilling with live coals is just too much work for me.</description>
		<content:encoded><![CDATA[<p>okay ang &#8220;yellow&#8221; sauce, yun na ba ang official name niyang sauce na yan? try ko din next time i fry some tilapia. by the way, to get the grilled taste of tilapia, i usually fry it covered with foil ( tomatoes, onions, kamias, salt and pepper inside the cavity). I am the only one doing the cooking here and grilling with live coals is just too much work for me.</p>
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		<title>By: noemi</title>
		<link>http://casaveneracion.com/grilled-fish-with-two-dipping-sauces/comment-page-1/#comment-78864</link>
		<dc:creator>noemi</dc:creator>
		<pubDate>Mon, 08 Oct 2007 11:59:18 +0000</pubDate>
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		<description>yummy! I would probably grill my tilapia, too just like that, in the oven hehehe.</description>
		<content:encoded><![CDATA[<p>yummy! I would probably grill my tilapia, too just like that, in the oven hehehe.</p>
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