Comments on: Fettuccine Bolognese http://casaveneracion.com/fettucine-bolognese/ Family, food, photography Wed, 15 Feb 2012 17:34:55 +0000 hourly 1 http://wordpress.org/?v=3.3.1 By: Rose http://casaveneracion.com/fettucine-bolognese/comment-page-1/#comment-81693 Rose Tue, 02 Dec 2008 11:09:04 +0000 http://www.pinoycook.net/?p=6488#comment-81693 Too bad it's already too hot here for stews - this recipe is very close to one in a magazine that I've tried and loved! I find that using tinned tomatoes or tomato passata is heaps better than fresh though... maybe it's just me, but there's a depth of flavour there that I can't get if I use fresh tomatoes. Here's a variation on the recipe that you may want to try - the magazine recipe I had suggested using gravy beef, diced small rather than ground beef (this is actually a cheaper option over here, since ground beef cost a lot more than a chunk of gravy beef). After the beef is very soft from slow simmering - about two or three hours, stir the sauce vigorously with a fork to break up the meat. Some recipes for "authentic" bolognaise also suggest adding a tiny bit of milk or cream at the end to thicken and enrich the sauce. Not something I've tried, but I might next time I cook bolognaise. Too bad it’s already too hot here for stews – this recipe is very close to one in a magazine that I’ve tried and loved! I find that using tinned tomatoes or tomato passata is heaps better than fresh though… maybe it’s just me, but there’s a depth of flavour there that I can’t get if I use fresh tomatoes.

Here’s a variation on the recipe that you may want to try – the magazine recipe I had suggested using gravy beef, diced small rather than ground beef (this is actually a cheaper option over here, since ground beef cost a lot more than a chunk of gravy beef). After the beef is very soft from slow simmering – about two or three hours, stir the sauce vigorously with a fork to break up the meat. Some recipes for “authentic” bolognaise also suggest adding a tiny bit of milk or cream at the end to thicken and enrich the sauce. Not something I’ve tried, but I might next time I cook bolognaise.

]]> By: Connie http://casaveneracion.com/fettucine-bolognese/comment-page-1/#comment-81692 Connie Sun, 30 Nov 2008 11:30:17 +0000 http://www.pinoycook.net/?p=6488#comment-81692 Firefox and Internet Explorer (IE) are two different browsers. The latest version of IE don't have so many issues. Thanks for clicking, Chexy. :) Firefox and Internet Explorer (IE) are two different browsers. The latest version of IE don’t have so many issues.

Thanks for clicking, Chexy. :)

]]> By: chexy http://casaveneracion.com/fettucine-bolognese/comment-page-1/#comment-81691 chexy Sun, 30 Nov 2008 06:31:26 +0000 http://www.pinoycook.net/?p=6488#comment-81691 pagkain po ba yun? Hehehe! Sori po can't relate sa mga terms na ganyan... Pagkain, matalino ako.. Hehehe! If firefox is the same with iexplorer, then i am using iexplorer... Now i realize, blogging is not all writing and making sense in what you write... Now ill be clicking more of your ads 2 make it worthwhile for u.ü i've read from somewhere in the comment thread that u could actually earn from it, so it must be really true,earning online.. Click click away!ühehehe! pagkain po ba yun? Hehehe! Sori po can’t relate sa mga terms na ganyan… Pagkain, matalino ako.. Hehehe! If firefox is the same with iexplorer, then i am using iexplorer… Now i realize, blogging is not all writing and making sense in what you write… Now ill be clicking more of your ads 2 make it worthwhile for u.ü i’ve read from somewhere in the comment thread that u could actually earn from it, so it must be really true,earning online.. Click click away!ühehehe!

]]> By: cel http://casaveneracion.com/fettucine-bolognese/comment-page-1/#comment-81690 cel Sun, 30 Nov 2008 03:48:36 +0000 http://www.pinoycook.net/?p=6488#comment-81690 nice idea for my plan for a surprise breakfast for hubby! nice idea for my plan for a surprise breakfast for hubby!

]]> By: Connie http://casaveneracion.com/fettucine-bolognese/comment-page-1/#comment-81689 Connie Fri, 28 Nov 2008 16:04:05 +0000 http://www.pinoycook.net/?p=6488#comment-81689 Ah in 2005, no... I was upgrading and everything just went berserk. I was using Expression Engine then, not Wordpress. Re comment #: I checked with Firefox, Safari, Opera and Camino. The problem you're seeing was in Opera. You're using Opera? I'll have to check that. Thanks for mentioning it. Geeky work again. Ah in 2005, no… I was upgrading and everything just went berserk. I was using Expression Engine then, not WordPress.

Re comment #: I checked with Firefox, Safari, Opera and Camino. The problem you’re seeing was in Opera. You’re using Opera? I’ll have to check that. Thanks for mentioning it. Geeky work again.

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