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	<title>CASA Veneracion</title>
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	<description>The Sassy Lawyer &#38; Pinoy Cook on food, family and home.</description>
	<lastBuildDate>Mon, 21 May 2012 16:57:17 +0000</lastBuildDate>
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		<title>Watermelon iced tea</title>
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		<pubDate>Mon, 21 May 2012 11:59:02 +0000</pubDate>
		<dc:creator>Connie Veneracion</dc:creator>
				<category><![CDATA[drinks]]></category>
		<category><![CDATA[food & dining]]></category>
		<category><![CDATA[recipes]]></category>
		<category><![CDATA[tea, tisanes & infusions]]></category>
		<category><![CDATA[cold drinks]]></category>
		<category><![CDATA[fruits]]></category>
		<category><![CDATA[Sam]]></category>
		<category><![CDATA[watermelon]]></category>

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		<description><![CDATA[It was Sam who gave us our first taste of watermelon iced tea. She cut seedless watermelon into small cubes, dropped them into glasses of iced tea, gave Speedy and me each a glass and, oh wow, were we wide-eyed with surprise! So simple, so basic, so very refreshing. How could we not have thought [...]]]></description>
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		<title>Saluyot and spinach soup</title>
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		<comments>http://casaveneracion.com/saluyot-and-spinach-soup/#comments</comments>
		<pubDate>Sun, 20 May 2012 07:56:21 +0000</pubDate>
		<dc:creator>Connie Veneracion</dc:creator>
				<category><![CDATA[food & dining]]></category>
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		<category><![CDATA[soups]]></category>
		<category><![CDATA[Cooking on a budget]]></category>
		<category><![CDATA[saluyot (jute) leaves]]></category>
		<category><![CDATA[spinach]]></category>

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		<description><![CDATA[Armed with the information that saluyot is slimy, I combined the saluyot leaves with spinach to make a chunky soup that wouldn&#8217;t be too slimy that Speedy and Sam wouldn&#8217;t touch it. As it turned out, Sam ate a little, then balked at the sliminess but at least she tried it. Next time, I&#8217;ll add [...]]]></description>
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		<title>Saluyot (jute leaves), slimy yet satisfying. Something that Pumbaa would appreciate.</title>
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		<pubDate>Fri, 18 May 2012 10:48:39 +0000</pubDate>
		<dc:creator>Connie Veneracion</dc:creator>
				<category><![CDATA[food & dining]]></category>
		<category><![CDATA[food trivia]]></category>
		<category><![CDATA[health]]></category>
		<category><![CDATA[fresh produce]]></category>
		<category><![CDATA[saluyot (jute) leaves]]></category>

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		<description><![CDATA[It doesn&#8217;t have the prettiest name in the world. Even from the auditory standards of a native Filipino speaker like me, saluyot conjures images of something dark and musty and&#8230; Okay, maybe, I&#8217;m biased because saluyot sounds similar to kuyukot and I can&#8217;t shake off the association, even if only imaginary. The first time I [...]]]></description>
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