http://casaveneracion.com/end-of-love-affair-with-splenda/ The Sassy Lawyer & Pinoy Cook on food, family and home. Thu, 24 May 2012 20:11:57 +0000 hourly 1 http://wordpress.org/?v=3.3.2 http://casaveneracion.com/end-of-love-affair-with-splenda/comment-page-1/#comment-61761 Baking, Crisco and Splenda — Home cooking rocks! Wed, 11 Aug 2010 04:01:30 +0000 http://houseonahill.net/?p=3889#comment-61761 [...] on June 24, 2008: We no longer use Splenda. Click here for the [...] [...] on June 24, 2008: We no longer use Splenda. Click here for the [...]

]]> http://casaveneracion.com/end-of-love-affair-with-splenda/comment-page-1/#comment-61760 Corn bread | Home cooking rocks! Tue, 29 Jun 2010 04:26:01 +0000 http://houseonahill.net/?p=3889#comment-61760 [...] you haven’t read yet, after the serious attempt to replace sugar with Splenda, we decided to ditch Splenda and all other artificial sweeteners. The final decision is to stick with things natural while, at [...] [...] you haven’t read yet, after the serious attempt to replace sugar with Splenda, we decided to ditch Splenda and all other artificial sweeteners. The final decision is to stick with things natural while, at [...]

]]> http://casaveneracion.com/end-of-love-affair-with-splenda/comment-page-1/#comment-61759 Baking, Crisco and Splenda | Cakes and pastries | Home-cooking rocks! Mon, 24 Aug 2009 01:59:33 +0000 http://houseonahill.net/?p=3889#comment-61759 [...] on June 24, 2008: We no longer use Splenda. Click here for the [...] [...] on June 24, 2008: We no longer use Splenda. Click here for the [...]

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