http://casaveneracion.com/end-of-love-affair-with-splenda/ Family, food, photography Tue, 14 Feb 2012 13:55:36 +0000 hourly 1 http://wordpress.org/?v=3.3.1 http://casaveneracion.com/end-of-love-affair-with-splenda/comment-page-1/#comment-61761 Baking, Crisco and Splenda — Home cooking rocks! Wed, 11 Aug 2010 04:01:30 +0000 http://houseonahill.net/?p=3889#comment-61761 [...] on June 24, 2008: We no longer use Splenda. Click here for the [...] [...] on June 24, 2008: We no longer use Splenda. Click here for the [...]

]]> http://casaveneracion.com/end-of-love-affair-with-splenda/comment-page-1/#comment-61760 Corn bread | Home cooking rocks! Tue, 29 Jun 2010 04:26:01 +0000 http://houseonahill.net/?p=3889#comment-61760 [...] you haven’t read yet, after the serious attempt to replace sugar with Splenda, we decided to ditch Splenda and all other artificial sweeteners. The final decision is to stick with things natural while, at [...] [...] you haven’t read yet, after the serious attempt to replace sugar with Splenda, we decided to ditch Splenda and all other artificial sweeteners. The final decision is to stick with things natural while, at [...]

]]> http://casaveneracion.com/end-of-love-affair-with-splenda/comment-page-1/#comment-61759 Baking, Crisco and Splenda | Cakes and pastries | Home-cooking rocks! Mon, 24 Aug 2009 01:59:33 +0000 http://houseonahill.net/?p=3889#comment-61759 [...] on June 24, 2008: We no longer use Splenda. Click here for the [...] [...] on June 24, 2008: We no longer use Splenda. Click here for the [...]

]]> http://casaveneracion.com/end-of-love-affair-with-splenda/comment-page-1/#comment-61758 Corn bread | Cakes and pastries | Home-cooking rocks! Mon, 24 Aug 2009 01:59:05 +0000 http://houseonahill.net/?p=3889#comment-61758 [...] you haven’t read yet, after the serious attempt to replace sugar with Splenda, we decided to ditch Splenda and all other artificial sweeteners. The final decision is to stick with things natural while, at [...] [...] you haven’t read yet, after the serious attempt to replace sugar with Splenda, we decided to ditch Splenda and all other artificial sweeteners. The final decision is to stick with things natural while, at [...]

]]> http://casaveneracion.com/end-of-love-affair-with-splenda/comment-page-1/#comment-61757 Golda Wed, 08 Jul 2009 07:26:00 +0000 http://houseonahill.net/?p=3889#comment-61757 why not use coconut sugar instead. It is said to have a low glycemic index of 35.There are philippine brands of coconut sugar out there. One is SPYTHE COCONUT SUGAR among others. why not use coconut sugar instead. It is said to have a low glycemic index of 35.There are philippine brands of coconut sugar out there. One is SPYTHE COCONUT SUGAR among others.

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