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	<title>Comments on: Easy hors d&#8217;œuvre: fish and fresh dill spring rolls</title>
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	<link>http://casaveneracion.com/easy-hors-doeuvre-fish-and-fresh-dill-spring-rolls/</link>
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		<title>By: Easy hors d&#8217;œuvre: herbed fish sticks &#124; Fish &#38; other seafood &#124; Home-cooking rocks!</title>
		<link>http://casaveneracion.com/easy-hors-doeuvre-fish-and-fresh-dill-spring-rolls/comment-page-1/#comment-77772</link>
		<dc:creator>Easy hors d&#8217;œuvre: herbed fish sticks &#124; Fish &#38; other seafood &#124; Home-cooking rocks!</dc:creator>
		<pubDate>Fri, 11 Dec 2009 02:12:11 +0000</pubDate>
		<guid isPermaLink="false">http://www.pinoycook.net/cooking-food/filipino-delicacies/easy-hors-doeuvre-fish-and-fresh-dill-spring-rolls/#comment-77772</guid>
		<description>[...] still the same tilapia fillets in the first and third of the four-part series on hors d&#8217;Å&quot;uvre using tilapia fillets. No spring rolls this time [...] </description>
		<content:encoded><![CDATA[<p>[...] still the same tilapia fillets in the first and third of the four-part series on hors d&#8217;Å&#8221;uvre using tilapia fillets. No spring rolls this time [...]</p>
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		<title>By: dhay</title>
		<link>http://casaveneracion.com/easy-hors-doeuvre-fish-and-fresh-dill-spring-rolls/comment-page-1/#comment-77769</link>
		<dc:creator>dhay</dc:creator>
		<pubDate>Wed, 11 Apr 2007 19:50:49 +0000</pubDate>
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		<description>ms connie,
that&#039;s good news, last week they had a special, the price was very reasonable, although it&#039;s frozen, i didn&#039;t buy any kasi i don&#039;t know what they taste like. tilapia is really my favourite, my parents when they cook fish i can&#039;t remember the dish, they put vinegar, ginger, maasim hindi ako kumakain :)
i&#039;m really excited to try your fish spring rolls and i&#039;ll let u know how they turn out!
thanks!</description>
		<content:encoded><![CDATA[<p>ms connie,<br />
that&#8217;s good news, last week they had a special, the price was very reasonable, although it&#8217;s frozen, i didn&#8217;t buy any kasi i don&#8217;t know what they taste like. tilapia is really my favourite, my parents when they cook fish i can&#8217;t remember the dish, they put vinegar, ginger, maasim hindi ako kumakain <img src='http://casaveneracion.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /><br />
i&#8217;m really excited to try your fish spring rolls and i&#8217;ll let u know how they turn out!<br />
thanks!</p>
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		<title>By: Connie</title>
		<link>http://casaveneracion.com/easy-hors-doeuvre-fish-and-fresh-dill-spring-rolls/comment-page-1/#comment-77771</link>
		<dc:creator>Connie</dc:creator>
		<pubDate>Mon, 09 Apr 2007 17:15:27 +0000</pubDate>
		<guid isPermaLink="false">http://www.pinoycook.net/cooking-food/filipino-delicacies/easy-hors-doeuvre-fish-and-fresh-dill-spring-rolls/#comment-77771</guid>
		<description>Ana, no pots. Morning to noon sun. The dill doesn&#039;t even require maintenance. It just grows and grows.

dhay, sole is locally known as &quot;dapa&quot;, one of my favorites. :) Even better than tilapia.</description>
		<content:encoded><![CDATA[<p>Ana, no pots. Morning to noon sun. The dill doesn&#8217;t even require maintenance. It just grows and grows.</p>
<p>dhay, sole is locally known as &#8220;dapa&#8221;, one of my favorites. <img src='http://casaveneracion.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' />  Even better than tilapia.</p>
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	<item>
		<title>By: dhay</title>
		<link>http://casaveneracion.com/easy-hors-doeuvre-fish-and-fresh-dill-spring-rolls/comment-page-1/#comment-77768</link>
		<dc:creator>dhay</dc:creator>
		<pubDate>Sun, 08 Apr 2007 17:41:17 +0000</pubDate>
		<guid isPermaLink="false">http://www.pinoycook.net/cooking-food/filipino-delicacies/easy-hors-doeuvre-fish-and-fresh-dill-spring-rolls/#comment-77768</guid>
		<description>ms connie,
when i first saw this post sometime last week, ive been thinking to make this for good friday..the problem was i couldn&#039;t find tilapia fillets in the market, and i thought that if i buy the whole fish it would be too much work! i saw some frozen fish fillet (sole), it has white flesh, but i don&#039;t know what kind of fish is that? do u have any idea? nobody in my family seems to know what is the tagalog name for sole fish? can i substitute that for tilapia?
thank u again and happy easter to u and your family!</description>
		<content:encoded><![CDATA[<p>ms connie,<br />
when i first saw this post sometime last week, ive been thinking to make this for good friday..the problem was i couldn&#8217;t find tilapia fillets in the market, and i thought that if i buy the whole fish it would be too much work! i saw some frozen fish fillet (sole), it has white flesh, but i don&#8217;t know what kind of fish is that? do u have any idea? nobody in my family seems to know what is the tagalog name for sole fish? can i substitute that for tilapia?<br />
thank u again and happy easter to u and your family!</p>
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		<title>By: Ana</title>
		<link>http://casaveneracion.com/easy-hors-doeuvre-fish-and-fresh-dill-spring-rolls/comment-page-1/#comment-77770</link>
		<dc:creator>Ana</dc:creator>
		<pubDate>Sat, 07 Apr 2007 00:06:03 +0000</pubDate>
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		<description>Hi connie! Your recipes are a big help cos now ;my hubby and kids always look forward to what I am going to cook for them. My other passion is gardening, you mentioned that you have an abundance of dill in your garden, i just bought a pot of dill in tagaytay and it looks like its not going to survive.  Are your dills in pots, fulll sun, moist or soil?  Would really appreciate if you could give me tips cos i also love using dill in my cooking.  Thanks so much!</description>
		<content:encoded><![CDATA[<p>Hi connie! Your recipes are a big help cos now ;my hubby and kids always look forward to what I am going to cook for them. My other passion is gardening, you mentioned that you have an abundance of dill in your garden, i just bought a pot of dill in tagaytay and it looks like its not going to survive.  Are your dills in pots, fulll sun, moist or soil?  Would really appreciate if you could give me tips cos i also love using dill in my cooking.  Thanks so much!</p>
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