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	<title>Comments on: Duck, corn and cabbage egg-drop soup</title>
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		<title>By: Duck cracklings and Chinese sausage fried rice &#124; Home-cooked meals &#124; Home-cooking rocks!</title>
		<link>http://casaveneracion.com/duck-corn-and-cabbage-egg-drop-soup/comment-page-1/#comment-85626</link>
		<dc:creator>Duck cracklings and Chinese sausage fried rice &#124; Home-cooked meals &#124; Home-cooking rocks!</dc:creator>
		<pubDate>Sun, 18 Oct 2009 23:57:14 +0000</pubDate>
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		<description>[...] the previous entry, I wrote about simmering the carcass of the roast duck and picking the meat to make soup and fried [...] </description>
		<content:encoded><![CDATA[<p>[...] the previous entry, I wrote about simmering the carcass of the roast duck and picking the meat to make soup and fried [...]</p>
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