Comments on: Crepes a la mode

By: joy

joy — Fri, 13 Mar 2009 22:56:50 +0000

OMG!! thanks for this recipe ms connie. i really miss the mango crepe at pancake house. now, i can make my own mango crepe yippeeeeeeeeeee hehehehe mwuahh!
God bless u!

By: abby

abby — Mon, 03 Mar 2008 01:03:30 +0000

Fries with sundae!! Back in college, my friends and i eat this two together but not by dumping a scoop of ice cream on top just by dipping fries on an order of hot fudge sundae at mcdonalds :p

By: A scientist in the kitchen

A scientist in the kitchen — Sat, 05 Jan 2008 01:40:54 +0000

I made crepes before, inspired by a dessert crepe I ate here called mango samurai. That was really good. But mine turned out sooo bad I’m not making crepes for sometime!
I got a crepe book and it recommends putting your batter in the ref for at least an hour before cooking.

By: carlos

carlos — Fri, 04 Jan 2008 06:29:14 +0000

Hi all, I bought this new waffle maker for my ice cream shop, but I am not happy with my actual recipe, so anyone knows ho to make good cone wafles and pass me their recipe? thanks and regards,

By: rima

rima — Wed, 21 Nov 2007 13:52:29 +0000

hello, connie…
i looveee crepes…i make mine using pancake mix din…i put bananas as the filling and sprinkle ground peanuts, for crunch…as for the chocolate syrup, i use dutche choco spread (i just thin it with a little water) and warm it in a small pan. and drizzle the choco on top…in fact, last nov. 1, i brought my crepes sa cemetery to share and my mom was impressed…o, di sosy yun dessert namin nun araw ng patay…hehehe…by the way, you can also drizzle coco jam in place of choco. just thin it with water din…for a twist din..i cut up my crepes na parang spaghetti (kasi son ko is a spaghetti fan) and put the toppings on top. i call it my pasta crepe.hehehe…