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	<title>Comments on: Churros con chocolate</title>
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	<link>http://casaveneracion.com/churros-con-chocolate/</link>
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		<title>By: Silicone baking pans — In my kitchen</title>
		<link>http://casaveneracion.com/churros-con-chocolate/comment-page-1/#comment-74672</link>
		<dc:creator>Silicone baking pans — In my kitchen</dc:creator>
		<pubDate>Wed, 04 May 2011 04:03:26 +0000</pubDate>
		<guid isPermaLink="false">http://www.pinoycook.net/cooking-food/filipino-delicacies/churros-con-chocolate/#comment-74672</guid>
		<description>[...] Above is my silicone bundt pan. A tube pan looks the same except that the sides are plain rather than ribbed. American and European brands of silicone bundt pan cost around PhP 1,200.00. I bought mine from the basement of the SM department store at Megamall. It cost PhP 700.00, made in China. I also bought a new set of piping bag with decorator tips after our cheap piping bag split open while my daughter Sam was making some churros. [...]</description>
		<content:encoded><![CDATA[<p>[...] Above is my silicone bundt pan. A tube pan looks the same except that the sides are plain rather than ribbed. American and European brands of silicone bundt pan cost around PhP 1,200.00. I bought mine from the basement of the SM department store at Megamall. It cost PhP 700.00, made in China. I also bought a new set of piping bag with decorator tips after our cheap piping bag split open while my daughter Sam was making some churros. [...]</p>
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	<item>
		<title>By: Churros and Chocolate &#124; Kitchen Butterfly</title>
		<link>http://casaveneracion.com/churros-con-chocolate/comment-page-1/#comment-74671</link>
		<dc:creator>Churros and Chocolate &#124; Kitchen Butterfly</dc:creator>
		<pubDate>Sun, 28 Nov 2010 22:10:45 +0000</pubDate>
		<guid isPermaLink="false">http://www.pinoycook.net/cooking-food/filipino-delicacies/churros-con-chocolate/#comment-74671</guid>
		<description>[...] tip nozzle, the resulting churros won&#8217;t have the same texture as the ridged one. Connie of Homecookingrocks.com says &#8216;I used to think that using a star-tipped nozzle was just to give the churros a more [...]</description>
		<content:encoded><![CDATA[<p>[...] tip nozzle, the resulting churros won&#8217;t have the same texture as the ridged one. Connie of Homecookingrocks.com says &#8216;I used to think that using a star-tipped nozzle was just to give the churros a more [...]</p>
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	<item>
		<title>By: Connie</title>
		<link>http://casaveneracion.com/churros-con-chocolate/comment-page-1/#comment-74670</link>
		<dc:creator>Connie</dc:creator>
		<pubDate>Sun, 24 Oct 2010 00:58:47 +0000</pubDate>
		<guid isPermaLink="false">http://www.pinoycook.net/cooking-food/filipino-delicacies/churros-con-chocolate/#comment-74670</guid>
		<description>Por un filipino, yo no lo veo como bueno o malo. Es justo ahí.</description>
		<content:encoded><![CDATA[<p>Por un filipino, yo no lo veo como bueno o malo. Es justo ahí.</p>
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	<item>
		<title>By: Felipe</title>
		<link>http://casaveneracion.com/churros-con-chocolate/comment-page-1/#comment-74669</link>
		<dc:creator>Felipe</dc:creator>
		<pubDate>Sat, 23 Oct 2010 18:24:24 +0000</pubDate>
		<guid isPermaLink="false">http://www.pinoycook.net/cooking-food/filipino-delicacies/churros-con-chocolate/#comment-74669</guid>
		<description>Me alegro de que los norteamericanos no consiguieran erradicar la cultura hispana en la Perla de Oriente. Lástima que la mayoría no hable castellano. Es increíble que aún se conserven tantas costumbres españolas en el archipiélago.</description>
		<content:encoded><![CDATA[<p>Me alegro de que los norteamericanos no consiguieran erradicar la cultura hispana en la Perla de Oriente. Lástima que la mayoría no hable castellano. Es increíble que aún se conserven tantas costumbres españolas en el archipiélago.</p>
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		<title>By: Silicone baking pans &#124; Non-recipe entries</title>
		<link>http://casaveneracion.com/churros-con-chocolate/comment-page-1/#comment-74668</link>
		<dc:creator>Silicone baking pans &#124; Non-recipe entries</dc:creator>
		<pubDate>Tue, 09 Feb 2010 11:08:29 +0000</pubDate>
		<guid isPermaLink="false">http://www.pinoycook.net/cooking-food/filipino-delicacies/churros-con-chocolate/#comment-74668</guid>
		<description>[...] Above is my silicone bundt pan. A tube pan looks the same except that the sides are plain rather than ribbed. American and European brands of silicone bundt pan cost around PhP 1,200.00. I bought mine from the basement of the SM department store at Megamall. It cost PhP 700.00, made in China. I also bought a new set of piping bag with decorator tips after our cheap piping bag split open while my daughter Sam was making some churros. [...]</description>
		<content:encoded><![CDATA[<p>[...] Above is my silicone bundt pan. A tube pan looks the same except that the sides are plain rather than ribbed. American and European brands of silicone bundt pan cost around PhP 1,200.00. I bought mine from the basement of the SM department store at Megamall. It cost PhP 700.00, made in China. I also bought a new set of piping bag with decorator tips after our cheap piping bag split open while my daughter Sam was making some churros. [...]</p>
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