Comments on: Chicken pastel, vegetables and pork hamonado

By: Connie

Connie — Sun, 28 Jun 2009 10:30:51 +0000

I wish that the “someday” will be very soon hehehe

By: ruth

ruth — Sun, 28 Jun 2009 06:53:23 +0000

I came across Dennis Glorioso’s blog last night and was intrigued because he said he came from my hometown in Bulacan. I called my sister on skype and asked her if she knew anybody by that that name. What do you know! Turned out he was one of her high school classmates. What a small world. Maybe someday i can learn how to use a camera good enough to take pictures of what’s cooking in my kitchen.

By: Ernest Parco

Ernest Parco — Sat, 16 May 2009 09:53:04 +0000

Salamat, Miss Connie for all recipes you have posted. Medyo matagal ko na ding sinusubaybayan itong website nyo. Eto ang guide ko dito sa Dubai, since I’ve been eating along for the past six months at marami din akong natutunan. Again, Thanks a lot.

By: santi

santi — Sun, 22 Mar 2009 15:12:35 +0000

hmm… not really appetizing to look at… IMO

By: SIMELYPOITO

SIMELYPOITO — Thu, 29 Jan 2009 03:55:56 +0000

Congratulations to Dennis! I visited his blog upon reading Nathan’s comment. mabuti nga at marunong siyang magluto at mukhang maganda ang kanyang mga recipes. Thank to you too, Ms. Connie for coming up with this brilliant idea.